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Get Provencal French Beans Recipe from Food Network
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Enjoy this thick, creamy cauliflower potato soup topped with bacon and cheese on a cold night.
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A hearty soup filled with vegetables and wild rice.
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Get Tabbouleh Recipe from Food Network
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This recipe has been passed down for generations in the Angel family. Using fresh ingredients gives this healthy soup a rich flavor.
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Here's a homey pasta dish with chicken and vegetables enveloped in a creamy Parmesan sauce.
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Get Chicken Spedini Recipe from Food Network
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Lamb shanks are melt in your mouth delicious braised with celery root, cabbage, and rosemary. Cut the meat away from the bones and serve like a stew!
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Use fresh pineapple to make a tropical variation of traditionally tomato-based gazpacho.
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This riff on the classic cobb is almost too gorge to eat.
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Chef John uses cubed potatoes instead of mashed in this delicious version of a classic Irish side dish. For this recipe, it's a whole meal when topped with a poached egg.