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Small vanilla and lemon cookie sandwiches, filled with caramel, and rolled in coconut, are a traditional sweet, much loved in most Latin cultures.
Small vanilla and lemon cookie sandwiches, filled with caramel, and rolled in coconut, are a traditional sweet, much loved in most Latin cultures.
Ingredients:
flour, cornstarch, baking soda, baking powder, butter, sugar, egg yolks, vanilla, lemon, dulce de leche, coconut
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Get Kale and Pistachio Pesto Spaghetti Recipe from Food Network
Get Kale and Pistachio Pesto Spaghetti Recipe from Food Network
Ingredients:
kale, wheat spaghetti, pistachios, garlic, parsley leaves, olive oil, parmesan, lemon juice
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Get Tilapia Milanese Recipe from Food Network
Get Tilapia Milanese Recipe from Food Network
Ingredients:
milk, flour, eggs, sandwich bread, parsley leaves, zest, olive oil, butter, baby arugula
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Get Tony's Chicken Tenders with Honey Mustard Sauce Recipe from Food Network
Get Tony's Chicken Tenders with Honey Mustard Sauce Recipe from Food Network
Ingredients:
chicken breasts, eggs, flour, bread crumbs, garlic powder, lemon pepper, cayenne, salt, pepper, dijon mustard, honey, mayonnaise, lemon juice
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Get Torta Kataifi Recipe from Food Network
Get Torta Kataifi Recipe from Food Network
Ingredients:
pistachios, cinnamon, cloves, ricotta cheese, heavy whipping cream, vanilla, egg whites, citrus, sugar, lemon juice, lemon, orange
www.delish.com
Shell the shrimp right at the table and then dunk each one into our positively addictive cayenne-spiced sauce. For tamer tastes, serve the shrimp with lemon wedges instead.
Shell the shrimp right at the table and then dunk each one into our positively addictive cayenne-spiced sauce. For tamer tastes, serve the shrimp with lemon wedges instead.
Ingredients:
water, vinegar, lemon, cloves, old bay, peppercorns, salt, cayenne, bay leaves, shrimp, butter, worcestershire sauce, lemon juice
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Paper-thin slices of raw beef tenderloin are served with a tangy sauce. This is a variation on the Harry's Bar 1950's version of carpaccio.
Paper-thin slices of raw beef tenderloin are served with a tangy sauce. This is a variation on the Harry's Bar 1950's version of carpaccio.
Ingredients:
eggs, dijon mustard, lemon juice, olive oil, vegetable oil, hot pepper sauce, worcestershire sauce, beef tenderloin, garnish, lemon
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Get No-Churn Vanilla Ice Cream Recipe from Food Network
Get No-Churn Vanilla Ice Cream Recipe from Food Network
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Get Salzburger Nockerln Recipe from Food Network
Get Salzburger Nockerln Recipe from Food Network
Ingredients:
sugar, tapioca flour, egg yolks, orange liqueur, orange, lemon, egg whites, raspberries, orange juice, lemon juice
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This recipe makes two sweet rice pies, a dessert traditionally served on Easter by many Italian families. But it's not unknown for the pie to be made year-round as well.
This recipe makes two sweet rice pies, a dessert traditionally served on Easter by many Italian families. But it's not unknown for the pie to be made year-round as well.
Ingredients:
flour, baking powder, butter, sugar, eggs, vanilla, water, white rice, milk, ricotta cheese, lemon juice, lemon
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This is sangria as seen in Barcelona; it only takes 15 minutes to make!
This is sangria as seen in Barcelona; it only takes 15 minutes to make!
Ingredients:
lemon, orange, brown sugar, jigger vodka, triple sec, gin, orange soda, lemon lime, pineapple juice, orange juice, ice, dry red wine
www.delish.com
Sweet and spicy shrimp are grilled with a generous coating of Pace® Picante Sauce, brown sugar, tomato, and lemon juice.
Sweet and spicy shrimp are grilled with a generous coating of Pace® Picante Sauce, brown sugar, tomato, and lemon juice.