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This citrus-y tart with a shortbread crust is made with colorful blood orange juice, zest, and slices for garnish for a beautiful presentation.
This citrus-y tart with a shortbread crust is made with colorful blood orange juice, zest, and slices for garnish for a beautiful presentation.
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Get Marshmallow Crispy Treats Recipe from Food Network
Get Marshmallow Crispy Treats Recipe from Food Network
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Get Big Chocolate Birthday Cake Recipe from Food Network
Get Big Chocolate Birthday Cake Recipe from Food Network
Ingredients:
butter, cocoa, flour, sugar, salt, water, buttermilk, baking soda, vanilla, eggs, heavy cream
www.delish.com
The fastest way to make your own pizza.
The fastest way to make your own pizza.
Ingredients:
bisquick, eggs, milk, olive oil, italian seasoning, salt, garlic powder, pepperoni, parmesan, string cheese
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Get Buttermilk Waffles with Buttermilk Fried Chicken Tenders Recipe from Food Network
Get Buttermilk Waffles with Buttermilk Fried Chicken Tenders Recipe from Food Network
Ingredients:
flour, baking powder, baking soda, sugar, salt, eggs, buttermilk, butter, chicken tenders, garlic powder, onion powder, cayenne
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Get Pumpkin-Parmesan Biscuits Recipe from Food Network
Get Pumpkin-Parmesan Biscuits Recipe from Food Network
Ingredients:
flour, baking powder, sugar, salt, nutmeg, parmesan cheese, butter, pumpkin, heavy cream
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Get Garlic and Herb Tomatoes Recipe from Food Network
Get Garlic and Herb Tomatoes Recipe from Food Network
cooking.nytimes.com
Poundcake is like brownies: a baker's challenge that sounds like child's play The name itself is traditionally half the recipe – a pound each of butter, eggs, sugar and flour – but the technique is critical to producing a cake that is so tender it can stand alone but is still sturdy enough to hold up under a fruit compote, ice cream or sauce This recipe, adapted from Joseph Murphy, a pastry chef at Gotham Bar and Grill, calls for melting the butter first, beating the eggs and sugar together until they are very thick, then whisking in the flours and the butter
Poundcake is like brownies: a baker's challenge that sounds like child's play The name itself is traditionally half the recipe – a pound each of butter, eggs, sugar and flour – but the technique is critical to producing a cake that is so tender it can stand alone but is still sturdy enough to hold up under a fruit compote, ice cream or sauce This recipe, adapted from Joseph Murphy, a pastry chef at Gotham Bar and Grill, calls for melting the butter first, beating the eggs and sugar together until they are very thick, then whisking in the flours and the butter
Ingredients:
butter, eggs, sugar, almond flour, cake flour, salt, tangerine, almonds, strawberries, rhubarb
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Get Smoky Pineapple Margarita Recipe from Food Network
Get Smoky Pineapple Margarita Recipe from Food Network
Ingredients:
salt, chipotle, pineapple, lime juice, gold tequila, triple sec, cilantro, agave nectar
www.chowhound.com
This is a delicious vegan and gluten free pasta recipe that takes very little time to prepare. Walnuts and sage dominate the flavor of the creamy sauce, and...
This is a delicious vegan and gluten free pasta recipe that takes very little time to prepare. Walnuts and sage dominate the flavor of the creamy sauce, and...
Ingredients:
walnuts, silken tofu, vegetable bouillon, olive oil, almond milk, salt, sage, fettuccine
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Get Lemon Nut Cookies Recipe from Food Network
Get Lemon Nut Cookies Recipe from Food Network
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These are a sweet twist on the usual roasted salty pumpkin seeds, using brown sugar, white sugar, cinnamon and margarine.
These are a sweet twist on the usual roasted salty pumpkin seeds, using brown sugar, white sugar, cinnamon and margarine.