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This recipe is by Melissa Clark and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Chicken, Roasted Pepper, and Pesto Sandwich Recipe from Food Network
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Filet mignon marinated in an Asian vinaigrette is grilled with pineapple slices to make a fantastic and unusual sandwich. My husband loves this, it's his favorite hockey sandwich, he uses the indoor grill and gobbles them up quickly.
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Get Seven-Layer Cranberry Cobb Dip Recipe from Food Network
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Get Turkey and Stuffing Recipe from Food Network
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Get Lamb Kabobs with Tzatziki Sauce Recipe from Food Network
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Get Sourdough Hot Brown Recipe from Food Network
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Get Stuffed Sweet Potato Bites Recipe from Food Network
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The basic pizza dough and sauce ready and waiting for your favorite toppings! This recipe makes 2 pizzas; either make both, or freeze one.
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Everyone will enjoy these rich salmon and shrimp cakes bursting with the flavors of Parmesan cheese and herbs!
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Get Pea and Mint Pesto Crostini Recipe from Food Network
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Get Hummus and Grilled Vegetable Wrap Recipe from Food Network