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Butterscotch chip cookies with crispy rice cereal!
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This easy Irish soda bread gets its rise from baking powder, baking soda, and buttermilk. It contains golden raisins.
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A recipe for a party mix made in the slow cooker—the only requirement is to keep stirring every 30 minutes.
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Okay. Oddly enough, I decided tonight I had a huge craving for home-made mac & cheese. I made it, ate it, and then saw this on CHOW. Sign from the Gods? Perhaps...
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Perfect alongside soup or salad, this flat-bread uses refrigerated pizza dough as its base. This flat-bread also makes a great snack served with pasta sauce for dipping.
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Make quality beef brown gravy in no time, so you can perfect mashed potatoes and biscuits with a touch of Dijon mustard, garlic, and onion.
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Sea bass is rubbed with seasonings, and grilled in an herbed butter blend.
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This crustless apple crisp pie with a dense and crunchy oat topping is a sure crowd-pleaser when served warm with whipped cream or ice cream.
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These cookies are wonderful to have on the full moon. Try serving them with butter.
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Leftover turkey gets a boost in this tetrazzini variation--turkey in a creamy mushroom sauce is mixed with cooked spaghetti, topped with Parmesan cheese, and baked until golden and bubbly.
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A light and tangy stuffing. This recipe makes enough to stuff one 14 pound turkey with leftovers to bake on the side. Originally submitted to ThanksgivingRecipe.com.
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This is a great chicken dish. I have made it for family as well as for a group of 20. It refrigerates well overnight. If you like lots of sauce, increase...