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This banana bread recipe is moist and delicious, with loads of banana flavor. It's wonderful toasted!
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This is the recipe adapted by Leslie Jonath for her You're Doing It All Wrong: Latke video.
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This cornbread recipe contains no oil and tastes very, very good. Serve warm with honey, butter or margarine.
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Beer keeps these burgers moist!
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Creamy butter pecan fudge comes together in a snap in this classic candy recipe, perfect for an indulgent food or hostess gift.
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Using a spaetzle press or potato ricer makes these seasoned German noodles a breeze to put together.
Ingredients: flour, basil, onion powder, eggs, water, salt
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You get the best of both worlds with this tender and moist cake adapted from a version that was served at the 76th birthday of Edna Lewis, the legendary Southern chef It is quite simple to put together as far as cakes go, and the cream cheese chocolate frosting is a revelation.
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Get Leg of Lamb Open-Faced Sandwich with Black Olive Saltsa: Arni Psito Recipe from Food Network
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Get Sour Cream Coffee Cake Recipe from Food Network
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Get Red Velvet Lava Cakes Recipe from Food Network
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Try this delicious herb crackers recipe. These free-form crackers can be served with meats, cheeses, spreads or dipped in soups.