Search Results (3,664 found)
www.allrecipes.com
This old-fashioned buttermilk cornbread with a hint of sweetness is baked in a cast-iron skillet.
This old-fashioned buttermilk cornbread with a hint of sweetness is baked in a cast-iron skillet.
Ingredients:
vegetable oil, white cornmeal, flour, sugar, baking powder, baking soda, salt, eggs, buttermilk
www.delish.com
This fizzy float layers sweet poached rhubarb and tangy buttermilk sorbet for a unique frozen treat.
This fizzy float layers sweet poached rhubarb and tangy buttermilk sorbet for a unique frozen treat.
www.allrecipes.com
This rich chocolate buttercream frosting made with buttermilk and a touch of almond extract takes just 10 minutes to make and is enough to frost a 3-layer devil's food cake.
This rich chocolate buttercream frosting made with buttermilk and a touch of almond extract takes just 10 minutes to make and is enough to frost a 3-layer devil's food cake.
cooking.nytimes.com
This recipe comes from a spring holiday dinner party that Mark Bittman and Sam Sifton prepared in Charleston, S.C They used this dressing on a blend of kale, mustard greens and collards for a springtime salad.
This recipe comes from a spring holiday dinner party that Mark Bittman and Sam Sifton prepared in Charleston, S.C They used this dressing on a blend of kale, mustard greens and collards for a springtime salad.
www.allrecipes.com
Make your next gathering a hit with this super easy potato salad that's amped up with crunchy bacon and a homemade buttermilk ranch dressing.
Make your next gathering a hit with this super easy potato salad that's amped up with crunchy bacon and a homemade buttermilk ranch dressing.
www.allrecipes.com
This is so perfect in the summer--all that amazing seasonal fruit gives you the perfect reason…excuse…to make these easy treats. If you start your panna cotta the day before, this classic Italian recipe is about as simple as it gets.
This is so perfect in the summer--all that amazing seasonal fruit gives you the perfect reason…excuse…to make these easy treats. If you start your panna cotta the day before, this classic Italian recipe is about as simple as it gets.
www.chowhound.com
This cake is moist and tender and has a delightful frosting. I found this recipe in an old community cook book my Aunt gave me and it is very good. Great for...
This cake is moist and tender and has a delightful frosting. I found this recipe in an old community cook book my Aunt gave me and it is very good. Great for...
Ingredients:
cocoa, water, butter, flour, sugar, baking soda, eggs, vegetable oil, buttermilk, confectioners sugar, vanilla, pecans
www.chowhound.com
This buttermilk-lemon chess pie recipe is a Southern classic with a rich, custardy filling and an easy, flaky pie crust.
This buttermilk-lemon chess pie recipe is a Southern classic with a rich, custardy filling and an easy, flaky pie crust.
Ingredients:
flour, salt, butter, shortening, water, lemon juice, sugar, buttermilk, eggs, egg yolks, vanilla, lemon
www.chowhound.com
Crunchy and satisfying either hot from the oven or cold, this buttermilk fried chicken recipe should be a staple at any summer picnic.
Crunchy and satisfying either hot from the oven or cold, this buttermilk fried chicken recipe should be a staple at any summer picnic.
Ingredients:
buttermilk, garlic, hot sauce, salt plus, black pepper, paprika, cayenne pepper, bone, cornflake cereal, butter
www.foodnetwork.com
Get Fried Clams and Oysters Recipe from Food Network
Get Fried Clams and Oysters Recipe from Food Network
cooking.nytimes.com
Green Goddess dressing — a creamy, piquant blend of herbs, garlic and anchovies — is good to eat on salad And it’s wonderful as a dipping sauce for vegetables But its best use may be as a marinade for roast chicken
Green Goddess dressing — a creamy, piquant blend of herbs, garlic and anchovies — is good to eat on salad And it’s wonderful as a dipping sauce for vegetables But its best use may be as a marinade for roast chicken
Ingredients:
buttermilk, basil leaves, chives, garlic, anchovy, scallion white, zest, salt, black pepper, chicken, olive oil
www.chowhound.com
The Italian classic gets a southwestern twist.
The Italian classic gets a southwestern twist.