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A comforting, healthy Mediterranean fish stew recipe with clams, white fish, leeks, and fennel.
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Get Royal Usquebaugh Recipe from Food Network
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Red bell peppers are stuffed with a creamy chicken and wild rice filling perfect for weeknights or dinner parties.
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If you want sugar cookies that melt in your mouth, this is the recipe for you.
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Save half of this roast and some of the gravy to make beef Stroganoff, beef salad, or beef fajitas with the leftovers.
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Delicious Turkey Stew! Made with flavorful turkey legs, browned and braised, served with root vegetables.
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These waffles paired with a quick pear sauce will get you out of bed.
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Schaub's in Palo Alto has a marinated tritip called a Fred (named after the store owner's father who invented the recipe and kept it secret for many years...
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This is another one of Suvir Saran’s ideas, which I have adapted The whole spices in this mix contribute not only amazing flavors, but texture as well I used a combination of light-fleshed sweet potatoes and red boiling potatoes: I loved the sweetness of the sweet potatoes with the spices, but the mix needed something starchier to hold it together, so I added some red potatoes.
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Aquafaba (chickpea liquid) is whipped up into light, crisp meringues with a hint of rose water in this recipe for an egg-free, fat-free vegan treat.
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Easy and hearty meal. Takes 5 minutes to complete.
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Packed with savory flavor and a great source of lean protein, this simple pork dish comes alive with herbs, apples, mushrooms and the creamy goodness of mushroom soup.