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Get Hot Milk Chocolate with Peanut Butter Whipped Cream Recipe from Food Network
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These tangy fried pickles hit the spot.
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A creamy squash casserole topped with stuffing is the perfect dish for potlucks, weeknights, or any night of the week.
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This is the best cheesecake I've ever had. People have offered to pay me to make these for them during the holidays!
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Barbequed ham sandwiches are a quick solution to dinner. The barbeque sauce is simple and made from scratch on the stove top.
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Rosemary, sweet paprika, and garlic make this sauce a tasty burger topping.
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Get Classic Potato Salad Recipe from Food Network
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This recipe is by Bryan Miller and takes 45 minutes, plus 1 hour's refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Like the Costco muffins? Then you'll LOVE these! Very easy to make and taste great out of the oven ~ Moist, tender, and not overly sweet, these chocolate muffins...
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Get Crab Rangoon Nachos Recipe from Food Network
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Gorgonzola cheese pairs so perfectly with apples. Now just imagine that perfection as a creamy sauce stuffed inside sauteed pork chops. Sounds fabulous but complicated? Not with this recipe!
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This flourless chocolate torte is perfect for Passover. It has two doses of chocolate and a layer of crushed almonds for a nice rich dessert.