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Cake flour, a low-protein flour that is available in supermarkets from Boston to Chicago, north to Seattle and down to Los Angeles, makes a fine biscuit with a delicate, silken texture that does well with syrups and runny fried eggs.
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Coconut oil, almond flour, cocoa powder, and stevia powder combine to make these brownies a great chocolate fix if you're on the keto diet.
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A simple batter for chocolate cake pops with a hint of coffee flavor is ready to bake in your cake pop maker in just a few minutes.
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This is a chocolate roll that you will get many raves about. Keep this recipe handy because I am afraid you will be asked for it. This is a great cake for having guests over for dinner. You must follow step by step, no shortcuts for success.
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These high-protein double chocolate mocha cookies are super easy to make and are highly addictive! You don't need to feel guilty after eating a few, or a handful...
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This cake was popular during the Depression, and does not have eggs in it.
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My sisters and I always requested this cake for our birthdays. Now, my daughters ask for it for their birthdays!
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This is one of the easiest chocolate cakes there is to make. No dishes are dirtied because it is mixed in the same pan as it is baked. No eggs or milk makes it great for people on restrictive diets.
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No candy thermometer required for this fudge with butterscotch chips, chocolate chips, marshmallow creme and nuts.
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Salmon fillets brushed with honey and Dijon mustard, coated with bread crumbs and baked.
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Add a taste of Thai to noodles, salad, rice, or any dish with this cilantro pesto featuring fish sauce, peanut butter, ginger, and garlic.
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This gluten-free cake is made with ground almonds instead of flour and topped with a rich custard glaze.