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Get Grilled Shrimp Crostino with an Edamame-Goat Cheese Puree Recipe from Food Network
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Get Falafel Burgers Recipe from Food Network
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This recipe is by Moira Hodgson and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Tuna Noodle Casserole Recipe from Food Network
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Get Hot Crab Dip Recipe from Food Network
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Get Asian Red Cabbage Slaw with Peanuts Recipe from Food Network
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A light, zesty pasta salad recipe with lemon, cherry tomatoes, cucumber, basil, and parsley.
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Get Mushroom Cajun Chicken Recipe from Food Network
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This nutty, salty and vaguely spicy sauce is a lively partner to kitchen staples, spaghetti and chicken breast.
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Mucver (pronounced moosh-vair) are delicate, crisp zucchini pancakes popular in Turkey This version has not just shredded zucchini, but also tiny clouds of feta and a sprinkling of minced fresh dill and scallions They are crisp on the outside, tender within and subtly herbaceous
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Get Pork Steamed Buns Recipe from Food Network
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We like to serve this Mediterranean-inspired salad warm, but it's also good slightly chilled. Be sure to check the seasonings, though; cold dishes often need more salt and pepper than those served hot.