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A splendid French dish. My grandfather brought this to the United States back in the early 1900's and has been the dish of choice in many households since.
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On-hand ingredients like cream of chicken soup, pasta and prepared pesto sauce combine to make a mouthwatering dinner that's on the table in 20 minutes.
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Crescent roll pastries are filled with a delectable blend of chicken, cream cheese, sesame seeds and herbs. Ideal for a special lunch.
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A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese.
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Chicken with chicken sauce--it may sound redundant, but if you really like chicken, this really hits the spot.
Ingredients: bone, poultry, chicken soup, milk
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Spice up your Memorial Day with this delicious chicken grilled with Cajun seasonings!
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Make this broiled pluots with zabaglione, also known as sabayon, recipe with wine, sugar, and eggs for a rustic summer dessert. The easy recipe only uses four...
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Artichokes, basil, and ricotta combine for an easy pasta sauce or quick dip.
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Get White Bean Puree on Endive Recipe from Food Network
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Grilled tuna steaks are topped with an unusual sweet and tangy salsa in this dish.
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This recipe by Chef Carla Hall will make your Thanksgiving even sweeter!
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This is a great party dish or appetizer, made with creamy hummus and bell pepper.