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Before she opened Vergennes Laundry, Julianne Jones sold savory tarts at the local farmers' market. This one is made with the vegetables that are in ratatouille.
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Grated cucumbers and onions are boiled in a seasoned vinegar mixture making a nice tangy relish perfect with beef or on a sandwich.
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Cucumbers and tomatoes are tossed in a dill vinaigrette for a lighter version of cucumber salad.
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Cucumbers, colorful bell peppers, tomatoes, and red onion star in this tangy salad. Let the veggies marinate for four hours or overnight for the best flavor.
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Sliced cucumbers and red chile peppers are tossed with a rice vinegar and sesame oil dressing.
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Get Quinoa Tabbouleh Recipe from Food Network
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Get Zucchini Chips with Tzatziki Sauce Recipe from Food Network
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Fresh, crisp garden cucumbers, tomato, and red onion show off their best flavors with a bright and light dressing.
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Get Grilled Asian Vegetable Couscous Recipe from Food Network
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This cute twist on meat and potatoes will have the little ones clamoring for more.
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Get Crunchy Lemonade Drumsticks Recipe from Food Network
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This recipes uses leftover bread to make this classic Italian salad made with ripe tomatoes, onions, cucumbers, basil, and a lemon vinaigrette.