Search Results (1,108 found)
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Roasting the vegetables first brings deep, rich flavor to this sage-brown butter butternut squash soup--perfect for a chilly fall day.
Roasting the vegetables first brings deep, rich flavor to this sage-brown butter butternut squash soup--perfect for a chilly fall day.
Ingredients:
olive oil, onion, carrots, garlic, salt, butternut squash, butter, sage, chicken broth, maple syrup, cider vinegar, cayenne pepper, creme fraiche, chives
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Get Braised Collard Greens and Butternut Squash Recipe from Food Network
Get Braised Collard Greens and Butternut Squash Recipe from Food Network
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Recipe By: Marcia Kiesel
Recipe By: Marcia Kiesel
Ingredients:
pumpkin seeds, butternut squash, vegetable oil, garlic, red onions, scallions, cumin, paprika, cinnamon, tomatoes, sour cream, milk, cilantro, lime juice
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Get Cheesy Phyllo Cups with Butternut Squash Recipe from Food Network
Get Cheesy Phyllo Cups with Butternut Squash Recipe from Food Network
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Get Greek-Style Spaghetti Squash with Shrimp Recipe from Food Network
Get Greek-Style Spaghetti Squash with Shrimp Recipe from Food Network
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Vermentinos perfect match. Recipe By: Marcia Kiesel
Vermentinos perfect match. Recipe By: Marcia Kiesel
Ingredients:
butter, italian bread, olive oil, lemon juice, garlic, olives, basil, zucchini, tomatoes
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Three different types of summer squash are sauteed with bacon and onion for this quick and easy side dish that's full of flavor.
Three different types of summer squash are sauteed with bacon and onion for this quick and easy side dish that's full of flavor.
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Slow cooker butternut squash soup is simple to prepare and tastes even better the next day.
Slow cooker butternut squash soup is simple to prepare and tastes even better the next day.
Ingredients:
olive oil, onions, rosemary, black pepper, vegetable stock, butternut squash, smith apples, swiss cheese, walnuts
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The glaze creates a smoky caramelized topping, and cranberries and pistachios add tartness and crunch. Hasselback butternut squash is a beautiful side and amazing in flavor.
The glaze creates a smoky caramelized topping, and cranberries and pistachios add tartness and crunch. Hasselback butternut squash is a beautiful side and amazing in flavor.
Ingredients:
oil, butternut squash, salt, water, butter, honey, cinnamon, garlic, oregano, orange peel, smoked paprika, cranberries, pistachio nuts
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This warming butternut squash squash is seasoned with thyme and sage and topped with crispy prosciutto.
This warming butternut squash squash is seasoned with thyme and sage and topped with crispy prosciutto.
Ingredients:
olive oil, prosciutto, celery, carrots, onion, butternut squash, chicken stock, thyme, sage, cayenne pepper
cooking.nytimes.com
This recipe is by Daniel Patterson and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Daniel Patterson and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
squash, olive oil, red pepper flakes, cumin seeds, coriander seeds, turmeric, lime juice