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Breakfast is a breeze with this all in one breakfast casserole that has sausage, eggs, cheese, bread. If you like, add tomatoes and mushrooms too!
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A family-pleasing version of lasagna is made with lean ground beef, whole wheat lasagna noodles, prepared sauce, and plenty of mozzarella for a dish that's easy yet hearty.
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These very basic beef enchiladas are so easy to make, and you can customize the toppings to suit your family's tastes.
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Use your slow cooker and this recipe for an easy way to make a traditional beef, mushroom, and barley soup.
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Tender red beans, sliced hickory-smoked pork sausage, onion, celery, and bell pepper are spiced with Cajun seasoning in this comforting meal. Best served over hot cooked rice.
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This chicken stuffed with light cream cheese, prosciutto, and basil is easy to make and delicious.
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This creamy corn bisque with smoked sausage is a quick way to warm up on a chilly week night.
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Swirls of creamy cheesecake complete this dessert mash-up of our dreams.
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Even if you don't usually like fruitcake, try this very moist and lemony version with candied cherries, pineapple, and dried cranberries.
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These easy bite-sized sandwiches are made with Hawaiian rolls, roast beef, Swiss cheese, and a buttery glaze with onions and brown sugar.
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Seasoned ground turkey is tossed with black beans, lettuce, tomato, tortilla chips, and dressing.
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Jumbo pasta shells stuffed with a rich, spicy blend of cooked ground beef, cream cheese, and chili powder are baked with taco sauce and topped with cheese, crushed tortilla chips, and sour cream.