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This recipe shows how you can shock your greens to stay brilliant, while making a presentation that says you really care about your food. The combinations of color with the bright green, red flakes, and white/brown topping is pleasing. The taste highlights sweet against spice, with a nice, crisp bite of seasoned broccoli.
This recipe shows how you can shock your greens to stay brilliant, while making a presentation that says you really care about your food. The combinations of color with the bright green, red flakes, and white/brown topping is pleasing. The taste highlights sweet against spice, with a nice, crisp bite of seasoned broccoli.
Ingredients:
broccoli florets, parmesan cheese, brown sugar, olive oil, red pepper flakes, salt, black pepper
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Marinate chicken in Italian-style dressing and grill with veggies.
Marinate chicken in Italian-style dressing and grill with veggies.
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My wife prefers my pan-fried steaks over grilled Filet Mignon, New York Strip or Sirloin any day. The key is not so much the cut of the meat, rather how it is prepared to give it its magic.
My wife prefers my pan-fried steaks over grilled Filet Mignon, New York Strip or Sirloin any day. The key is not so much the cut of the meat, rather how it is prepared to give it its magic.
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Delicious fajita marinade made with lime juice, olive oil, and soy sauce, and spiced up with cayenne and black pepper. Makes enough marinade for 2 pounds of meat.
Delicious fajita marinade made with lime juice, olive oil, and soy sauce, and spiced up with cayenne and black pepper. Makes enough marinade for 2 pounds of meat.
Ingredients:
lime juice, water, olive oil, cloves, soy sauce, salt, flavoring, cayenne pepper, black pepper
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Minced clams are mixed with cream cheese and lightly flavored with spicy sauces. Serve this dip with chips at your next party. Don't be shellfish!
Minced clams are mixed with cream cheese and lightly flavored with spicy sauces. Serve this dip with chips at your next party. Don't be shellfish!
www.delish.com
This recipes lets you have crispy chicken without all the hot oil.
This recipes lets you have crispy chicken without all the hot oil.
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Use this dry rub on your favorite meat before grilling. It stores well in an airtight container, and I've had a lot of positive feedback no matter what I cook it on.
Use this dry rub on your favorite meat before grilling. It stores well in an airtight container, and I've had a lot of positive feedback no matter what I cook it on.
Ingredients:
paprika, cayenne pepper, black pepper, garlic powder, onion powder, salt, oregano, thyme
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Juicy watermelon replaces tomatoes in this salsa that's simultaneously cool and spicy hot -- perfect for a summer barbeque. Serve it with tortilla chips, or use it as a topping for grilled chicken or fish.
Juicy watermelon replaces tomatoes in this salsa that's simultaneously cool and spicy hot -- perfect for a summer barbeque. Serve it with tortilla chips, or use it as a topping for grilled chicken or fish.
Ingredients:
watermelon, green bell pepper, lime juice, cilantro, green onions, jalapeno pepper, garlic salt
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This fresh, jalapeño-spiked relish offers pure corn flavor without all the heavy seasonings that jarred versions usually have. Use it as a stand-in for fresh corn in succotash or chowder. It's awesome on hot dogs, too.
This fresh, jalapeño-spiked relish offers pure corn flavor without all the heavy seasonings that jarred versions usually have. Use it as a stand-in for fresh corn in succotash or chowder. It's awesome on hot dogs, too.
Ingredients:
ear corn, red bell pepper, green bell pepper, apple cider vinegar, sugar, spanish onion, mustard
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Get Mustard Devilled Chicken Recipe from Food Network
Get Mustard Devilled Chicken Recipe from Food Network
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Get Char Grilled Pork Neck with Vermicelli Noodles: Bun Thit Nuong Recipe from Food Network
Get Char Grilled Pork Neck with Vermicelli Noodles: Bun Thit Nuong Recipe from Food Network
Ingredients:
sugar, fish sauce, honey, black pepper, spring onions, cloves, pork, vegetable oil, vermicelli noodle, mint leaves, perilla, lebanese cucumber, bean sprouts, spring onion, shallots, peanuts, white vinegar, water, chile, lime juice
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Your deviled egg platter will look especially appealing with these elegant but very easy appetizers topped with spicy pepper relish and tangy cranberry relish.
Your deviled egg platter will look especially appealing with these elegant but very easy appetizers topped with spicy pepper relish and tangy cranberry relish.