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This is a delicious version of the classic with a little more zip! You can substitute the vinegar with lime juice, lemon juice or Italian salad dressing.
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A tangy marinade and sauce for all types of steak. Flavorful but not too spicy. Can easily be doubled.
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Shredded cucumber is mixed with olive oil, salt, and onions in this vegan version of tzatziki sauce, a Greek-inspired condiment.
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Get Salsa Fresca Recipe from Food Network
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Get Grilled Marinated London Broil Recipe from Food Network
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Here's an easy way to grill salmon without the fish sticking to the grates. Promise! And mix up your approach with 4 different marinades while you're at it.
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In this family-friendly recipe, homemade beef meatballs are simmered in a flavorful Bourguignon-inspired stew with red wine and mushrooms.
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Get "Dressed" American Wagyu Flat Iron Steak Recipe from Food Network
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Get Pacific Cod and Clam Cacciucco Recipe from Food Network