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Sparkling apple cider, fresh orange juice, and lemonade concentrate blend into light and refreshing non-alcoholic punch in this easy recipe.
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There's nothing quite so refreshing as mangos! Preparation time: 5 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.
Ingredients: mangos, banana, yogurt, honey, ice, vanilla
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It'll take a few days to make your own homemade mincemeat, but it's worth the wait.
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Candied citrus peels make an elegant confection. Enjoy them plain, dipped in tempered chocolate, or as a garnish on other desserts.
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Get Grilled Pork Chops With Plum-Ginger Chutney Recipe from Food Network
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Cranberries may call the holidays to mind, but this combination tastes great any time of year. You can serve the chutney warm or at room temperature.
cooking.nytimes.com
This recipe is by Alex Witchel and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Roasted chicken thighs served with a sweet sour mango chutney sauce with fresh mangos, onion, garlic, vinegar, sugar, ginger, mustard seeds, and red pepper flakes.
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Get Mediterranean Chicken Samosas with Apple Cumin Chutney Recipe from Food Network
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Get Lasagna Cupcakes with Sausage and Mango Chutney Recipe from Food Network
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Get Grilled Shrimp Skewers with Cilantro-Mint Chutney Recipe from Food Network
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Get Chicken Kebabs with No-Cook Peach Chutney Recipe from Food Network