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Get Jicama Slaw Recipe from Food Network
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This recipe for soft dinner rolls is made with all-purpose and whole-wheat flours, honey, milk, and butter.
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This recipe is by Pete Wells and takes About 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Cracked wheat berries give nutty taste and texture to this honey wheat bread made with lard.
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Get Freezer Bag Chicken and Broccoli Stir-Fry Recipe from Food Network
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For this drink, we steep vodka in English Breakfast tea. To sweeten it, use honey.
Ingredients: thyme, vodka, lemon juice, honey, water
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Shrimp, stir-fry vegetables, honey, garlic, and white wine are combined in this quick and easy shrimp stir fry for a perfect weeknight meal.
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This version of Chinese honey-sesame chicken is baked instead of fried and the chicken is not battered, making it healthier with fewer calories!
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Get Gluten-Free Pizza Dough Recipe from Food Network
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This drink plays with many of the original tiki cocktail flavors: cinnamon, honey, grapefruit, lime, and, of course, copious amounts of rum.
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Get Breakfast Ricotta with Berries & Maple Syrup Recipe from Food Network
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Thinly sliced apples and greens with a sweet-tangy honey-Dijon dressing.