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A ground beef, green bean casserole ringed with mashed potatoes and topped with shredded cheese.
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My boyfriend is right from Mexico, has only been in Canada for a little over a year now. I have never liked Guacamole but he could live off the stuff, so I of...
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This low-carb lunch ditches the wrap for something way more clever.
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Get Paella Recipe from Food Network
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This chunky guacamole is paleo-friendly and delicious!
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Glazed Baked Ham is so easy and delicious! Choose from two different glazes, both with honey. Baked ham is a great way to feed a crowd during the holidays.
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A strong rum and ginger beer cocktail with a dash of Cholula Hot Sauce.
cooking.nytimes.com
Thick and creamy, with no cream, this tastes so much richer than it is I use a small amount of milk to thin out the soup, but you can also use stock to thin it, if you don’t want to include any dairy.
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Salmon brine is made with lots of citrus flavor. It is also excellent for trout. This recipe makes enough to brine two large salmon fillets.
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Get Steamed Black Bass with Kombu Noodles and Mushroom Dashi Recipe from Food Network
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Get Spiced Pecans Recipe from Food Network
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Fried rice with shrimp, green onions, egg, soy sauce and bean sprouts. Works well with left-over cooked rice.