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Lime is the sublime undercurrent in the honey-mustard-mushroom sauce that glazes these finger-licking baked ribs.
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Layer these ingredients in a wide mouth mason jar for a lovely house-warming gift. The barley, split peas, rice, and lentils make beautiful layers, and the attached recipe card and seasoning packet of dried herbs make a complete and thoughtful present.
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This easy classic cocktail recipe from Bermuda contains Gosling's Black Seal dark rum, ginger beer, and lime.
Ingredients: rum, ginger beer, lime
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Tired of the same old garden salad? Mix it up with these delicious vegetables instead.
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These peppers are packed with all of the flavor, so you'll never know they're healthy.
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A recipe for slightly sweet and spicy grilled chicken wings that go great with beer.
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Get Roast Duck Recipe from Food Network
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Get Beety Pickled Eggs Recipe from Food Network
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These floured skinless chicken thighs fried in corn oil are an easy and tasty variation on Southern fried chicken with fewer calories.
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Get Smoked Jerk Chicken Wings with Honey-Tamarind Dipping Sauce Recipe from Food Network
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: duck, olive, honey