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This authentic Italian carbonara recipe has a peppery Parmesan cream sauce flecked with chunks of applewood-smoked bacon.
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This simple, flavorful beef roast rubbed with thyme, paprika, and cumin is made with chuck eye, a cut from the chuck portion of the rib-eye muscle.
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Marinated baby artichokes are not a staple of Turkish cuisine in the way that stuffed grape leaves are. But they are a favorite at Karaköy Lokantasi, owned by husband and wife Oral Kurt and Aylin Okutan.
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Get Sausage-Provolone Patties With Fried Eggs Recipe from Food Network
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In this healthy version of the popular Thai dish, khao man gai, boiled chicken is served over aromatic rice with a spicy, pungent sauce.
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Get Smoked Sausage and Cabbage Soup Recipe from Food Network
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A tasty twist on classic teriyaki, using flank steak instead of chicken.
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Get Braised Chicken with Mushrooms, Almonds and Sauteed Haricots Verts Recipe from Food Network
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Get Yucatan Style Pork Shoulder Recipe from Food Network
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Get Gyro Meat with Tzatziki Sauce Recipe from Food Network
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This recipe brings the drive through to your home, but in a much more homey way.