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With red kidney beans, rice, cheese and plenty of spices, this recipe makes a nice version of a classic dish. It can be served as a main dish, and is quite good when accompanied by a salad and some crusty bread.
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A quick and easy frittata with fresh garden tomatoes and a kick of Pace® is the ticket for a simple summer supper or brunch.
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This simply delicious and festive dish features Campbell's® Condensed Cream of Chicken Soup mixed with salsa, corn, and rice, topped with chicken breasts, a dash of paprika, and melted Cheddar cheese.
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Get Easy Chicken & Cheese Enchiladas Recipe from Food Network
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Get Easy Chicken and Cheese Enchiladas Recipe from Food Network
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Combine avocados and the convenience of microwave cooking to create a taste of old Mexico for a quick yet hearty meal.
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Beat taco night with enchilada night! These restaurant-style spicy enchiladas will surely please a crowd.
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A yummy twist to an old favorite. The fry bread makes the difference. It's a popular request at my house.
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Everyone loves using their slow cooker to make delicious meals easily. This recipe will get you a tasty Mexican-influenced chicken tortilla soup that cooks while you go about your day.
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Traditionally Southwestern flavors like cumin and cilantro lend a distinctive note to this creamy bean dip, while corn kernels add a little crunch. Serve warm or at room temperature.
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Looking for a creative way to use leftover chicken?  These kicked-up, easy-to-prepare enchiladas come out of the oven hot and bubbly for a great dish the whole family will love.
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It couldn't be easier to make this family-friendly dinner all you need is 20 minutes, a skillet, and six on-hand ingredients.