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Pumpkin sugar cookies are a festive addition to Thanksgiving or Christmas dessert plates.
Pumpkin sugar cookies are a festive addition to Thanksgiving or Christmas dessert plates.
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This recipe was handed down from my great grandmother. These cookies go great with tea.
This recipe was handed down from my great grandmother. These cookies go great with tea.
www.foodnetwork.com
Get Lamb Chops with Carrot Puree and Cucumber Salad Recipe from Food Network
Get Lamb Chops with Carrot Puree and Cucumber Salad Recipe from Food Network
Ingredients:
cucumber, olive oil, onion, coriander, turmeric, cilantro leaves, carrots, red wine vinegar, garlic, jalapeno pepper, lamb
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These chicken breasts are stuffed with a mixture of black olives, capers, garlic, and Italian parsley seasoned with a pinch of red pepper, and then grilled. Packed with flavor, no marinating time is required, making this quick dish perfect for a weeknight meal.
These chicken breasts are stuffed with a mixture of black olives, capers, garlic, and Italian parsley seasoned with a pinch of red pepper, and then grilled. Packed with flavor, no marinating time is required, making this quick dish perfect for a weeknight meal.
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Cauliflower stems and leaves make a hearty base for this creamy soup with spinach; top with Parmesan cheese and parsley for extra flavor.
Cauliflower stems and leaves make a hearty base for this creamy soup with spinach; top with Parmesan cheese and parsley for extra flavor.
cooking.nytimes.com
This recipe is by Bryan Miller and takes 3 hours 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 3 hours 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
lamb, olive oil, cloves, onion, celery, carrots, red wine, bay leaves, anchovy, beef stock, plum tomatoes, black peppercorns
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Get Pizza Cookie Recipe from Food Network
Get Pizza Cookie Recipe from Food Network
www.delish.com
A refreshing blend of fresh peach puree and juices make this a nonalcoholic treat not to be missed.
A refreshing blend of fresh peach puree and juices make this a nonalcoholic treat not to be missed.
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Fresh grapefruit sections are arranged in the bottom of a baked pie shell and topped with a gelatin mixture for a refreshing tart-sweet pie. Serve with whipped cream.
Fresh grapefruit sections are arranged in the bottom of a baked pie shell and topped with a gelatin mixture for a refreshing tart-sweet pie. Serve with whipped cream.
www.delish.com
Bottoms up!
Bottoms up!
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Strawberry soda, pineapple juice, and coconut-flavored rum combine to make a fizzy pink cocktail.
Strawberry soda, pineapple juice, and coconut-flavored rum combine to make a fizzy pink cocktail.
www.allrecipes.com
Heavy cream, candied ginger and a quarter-cup of cognac make this an ambrosial pumpkin pie.
Heavy cream, candied ginger and a quarter-cup of cognac make this an ambrosial pumpkin pie.
Ingredients:
pie crust, eggs, heavy whipping cream, salt, sugar, cinnamon, allspice, pumpkin puree, crystallized ginger, cognac, heavy cream