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This no-churn ice cream tastes like love at first sight.
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Recipe for Oprah's Scrambled Eggs with Fresh Herbs and Cheese, as seen in the Spring 2005 issue of 'O at Home.'
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This simple Italian sauce brings summery flavor to all sorts of dishes, including pizza.
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Get Hazelnut-Mocha Macarons Recipe from Food Network
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Dessert for breakfast is the only way to go in our books.
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Summer's best produce comes together for a dinner you'll be thinking about until fall.
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This classic cocktail containing vermouth and Campari originated in Italy, where it was popular with American tourists during Prohibition.
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Recipe for Margarita Dipping Salt, as seen in the December 2006 issue of 'O, The Oprah Magazine.'
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Tortillas on a skewer = game-changer.
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This decadent potato tart is totally impressive and super easy to make.
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Lining the pan isn't busywork; it makes it easy to remove the brownies.