Search Results (6,307 found)
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This amazing cheesecake recipe is made with cream cheese and a touch of lemon then covered with a fresh, sweet, chunky strawberry sauce.
This amazing cheesecake recipe is made with cream cheese and a touch of lemon then covered with a fresh, sweet, chunky strawberry sauce.
Ingredients:
graham cracker, butter, sugar, flour, cream cheese, lemon, vanilla, heavy cream, egg yolk, eggs, strawberries, lemon juice, water, cornstarch
www.foodnetwork.com
Get Valentine Heart Tarts Recipe from Food Network
Get Valentine Heart Tarts Recipe from Food Network
Ingredients:
crisp, sunflower oil, butter, cinnamon, skim milk, vanilla, strawberries, neufchatel cheese, sugar, strawberry, chambord, orange juice, lemon juice, gelatin
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Get Sacripantina Recipe from Food Network
Get Sacripantina Recipe from Food Network
Ingredients:
egg whites, cream of tartar, sugar, amaretto, white vinegar, eggs, egg yolks, flour, baking powder, butter, cream sherry, orange, gelatin, heavy cream, vanilla, brandy, amaretti cookie
www.simplyrecipes.com
Pumpkin pie lovers, take note! This Pumpkin Chiffon Pie has a gingersnap crust and a light, pudding-like filling. It's a fun and elegant riff on the classic pie, and sure to become a favorite.
Pumpkin pie lovers, take note! This Pumpkin Chiffon Pie has a gingersnap crust and a light, pudding-like filling. It's a fun and elegant riff on the classic pie, and sure to become a favorite.
Ingredients:
gingersnap cookie, sugar, butter, gelatin, brown sugar, salt, nutmeg, ginger, cinnamon, milk, eggs, rum, pumpkin, heavy cream
cooking.nytimes.com
This recipe is by Marian Burros and takes About 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes About 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rice, red onions, tuna, yellow peppers, olive oil, garlic, marjoram, balsamic vinegar, nonfat yogurt, fat mayonnaise, salt, tomatoes, country bread
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A grilled bread salad recipe that takes the flavors of eggplant Parmesan—tomato, mozzarella, basil, and eggplant—and makes a unique panzanella-like dish.
A grilled bread salad recipe that takes the flavors of eggplant Parmesan—tomato, mozzarella, basil, and eggplant—and makes a unique panzanella-like dish.
Ingredients:
olive oil, red wine vinegar, shallots, oregano, french bread, garlic, cherry tomatoes, eggplant, mozzarella, basil leaves, parmesan cheese
cooking.nytimes.com
Celery is an underappreciated vegetable that brings wonderful crunch, perfume and bitterness to a salad (and no wonder: It’s related to carrots, parsley and fennel) Here it is front and center in a main-dish salad, especially satisfying with a poached egg or some charcuterie on the side Buy full green heads of celery, not the pale hearts, and make sure the leaves are still attached
Celery is an underappreciated vegetable that brings wonderful crunch, perfume and bitterness to a salad (and no wonder: It’s related to carrots, parsley and fennel) Here it is front and center in a main-dish salad, especially satisfying with a poached egg or some charcuterie on the side Buy full green heads of celery, not the pale hearts, and make sure the leaves are still attached
Ingredients:
sherry vinegar, dijon mustard, maple syrup, garlic, olive oil, chickpeas, celery, scallions, tomatoes, basil leaves, parmigiano reggiano, crusty bread
cooking.nytimes.com
Grilled ratatouille is a warm-weather recipe with many charms in both method and result Grilling takes the whole process of cooking outside, and the grill also adds a lovely smoky nuance to the finished dish without overpowering the essential flavors of vegetables, olive oil and herbs The dish is less stew-y and more saladlike than a typical ratatouille, but with its concentrated flavor and velvety texture, along with a garlicky kick, it may well become a favorite all the same
Grilled ratatouille is a warm-weather recipe with many charms in both method and result Grilling takes the whole process of cooking outside, and the grill also adds a lovely smoky nuance to the finished dish without overpowering the essential flavors of vegetables, olive oil and herbs The dish is less stew-y and more saladlike than a typical ratatouille, but with its concentrated flavor and velvety texture, along with a garlicky kick, it may well become a favorite all the same
Ingredients:
white onion, lemons, orange, red bell pepper, zucchini, eggplant, crusty bread, garlic, olive oil, basil, thyme leaves, salt, goat cheese
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Get Grilled Spinach-Artichoke Sandwiches Recipe from Food Network
Get Grilled Spinach-Artichoke Sandwiches Recipe from Food Network
Ingredients:
red onion, apple cider vinegar, olive oil, artichoke hearts, baby spinach, asiago cheese, goat cheese, mayonnaise, crusty bread, tomatoes, parsley
www.allrecipes.com
A hybrid between an omelet and a sandwich, eggs mixed with cheese and folded around bacon, plus assorted meats and vegetables of your choice is served between toast to make a hearty breakfast or brunch main dish.
A hybrid between an omelet and a sandwich, eggs mixed with cheese and folded around bacon, plus assorted meats and vegetables of your choice is served between toast to make a hearty breakfast or brunch main dish.
Ingredients:
bacon, eggs, cheddar cheese, black pepper, ham, onion, chives, mushrooms, green bell pepper, jalapeno pepper, hot pepper sauce, bread, mayonnaise
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This chicken recipe for garlic lovers combines chicken roasted with garlic paste under the skin, with a garlic crouton and chickeny garlic jus.
This chicken recipe for garlic lovers combines chicken roasted with garlic paste under the skin, with a garlic crouton and chickeny garlic jus.
Ingredients:
garlic, thyme leaves, salt, olive oil, chicken, thyme, lemon, celery, chicken broth, dry white wine, bread
www.foodnetwork.com
Get Pumpkin Spice French Toast Casserole Recipe from Food Network
Get Pumpkin Spice French Toast Casserole Recipe from Food Network
Ingredients:
butter, bread, eggs, sugar, pumpkin pie spice, vanilla, salt, milk, heavy cream, pumpkin pie, brown sugar, flour, pecans