Search Results (3,781 found)
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Shrimp baked in a sauce of chopped tomatillos, Cotija cheese, jalapeños, onions and garlic, tossed with cilantro and lime juice.
Shrimp baked in a sauce of chopped tomatillos, Cotija cheese, jalapeños, onions and garlic, tossed with cilantro and lime juice.
Ingredients:
olive oil, onion, jalapeno chiles, garlic, tomatillos, clam juice, shrimp, cotija, cilantro
www.foodnetwork.com
Get Radish and Sesame Soy Noodle Salad Recipe from Food Network
Get Radish and Sesame Soy Noodle Salad Recipe from Food Network
Ingredients:
soy sauce, balsamic vinegar, sesame oil, wheat, radish, cucumber, sesame seeds, chile, ginger, chile sauce
cooking.nytimes.com
Chorizo boudin balls are an appetizer akin to Italian arancini in which Cajun dirty rice is studded with spiced pork and enriched with creamy chicken livers before being draped in panko, fried and served with a garlic aioli Hearty yet refined, these can be made ahead, chilled (or even frozen) and then cooked just before guests arrive.
Chorizo boudin balls are an appetizer akin to Italian arancini in which Cajun dirty rice is studded with spiced pork and enriched with creamy chicken livers before being draped in panko, fried and served with a garlic aioli Hearty yet refined, these can be made ahead, chilled (or even frozen) and then cooked just before guests arrive.
Ingredients:
pork, salt, black pepper, cayenne pepper, chile, smoked paprika, sherry vinegar, oregano, olive oil, onion, celery, garlic, chicken livers, roast pork, white rice, parsley, cilantro, flour, egg wash, panko
www.allrecipes.com
This ceviche presents shrimp, halibut, and bay scallops in a mixture of roasted vegetables, tomato, and citrus for a delightful summertime treat.
This ceviche presents shrimp, halibut, and bay scallops in a mixture of roasted vegetables, tomato, and citrus for a delightful summertime treat.
Ingredients:
tomatoes, jalapeno peppers, onion, olive oil, shrimp, halibut, bay scallops, lime juice, tomato juice, orange juice, lemon juice, green onions, avocados, tomato
www.allrecipes.com
This easy Mexican guacamole with corn and tomatoes tastes great with corn chips. As with all guacamole recipes, make sure you are using ripe avocados.
This easy Mexican guacamole with corn and tomatoes tastes great with corn chips. As with all guacamole recipes, make sure you are using ripe avocados.
Ingredients:
avocados, lime, salt, plum tomato, white onion, serrano chile, cilantro, olive oil, kernel corn
www.allrecipes.com
Easy and delicious, this spicy orange chicken wing sauce will give you an alternative to going out for your favorite spicy orange chicken dish.
Easy and delicious, this spicy orange chicken wing sauce will give you an alternative to going out for your favorite spicy orange chicken dish.
www.allrecipes.com
This recipe uses Roma tomatoes and lots of veggies and seasonings that are available all year. The hardest part is blanching, peeling and chopping the 40 tomatoes, the rest is a snap.
This recipe uses Roma tomatoes and lots of veggies and seasonings that are available all year. The hardest part is blanching, peeling and chopping the 40 tomatoes, the rest is a snap.
Ingredients:
tomatoes, green bell peppers, celery, jalapeno peppers, sugar, cloves, green chiles, salt, oregano, black pepper, onions, cilantro
www.allrecipes.com
Fish sauce and sesame oil give this dish a distinctive flavor, and hot green chile peppers ensure it will be spicy. This simple dish takes only minutes to prepare.
Fish sauce and sesame oil give this dish a distinctive flavor, and hot green chile peppers ensure it will be spicy. This simple dish takes only minutes to prepare.
Ingredients:
sesame oil, cashew nuts, chile peppers, chicken breasts, soy sauce, fish sauce, sugar, green onions
www.delish.com
Although the minced relish looks delicate, it has a peppery, spicy punch. You can use a rib-eye steak of similar weight and thickness in place of the sirloin. Recipe By: The Food & Wine Test Kitchen
Although the minced relish looks delicate, it has a peppery, spicy punch. You can use a rib-eye steak of similar weight and thickness in place of the sirloin. Recipe By: The Food & Wine Test Kitchen
Ingredients:
soy sauce, rice vinegar, sesame oil, sirloin steak, cayenne pepper, vegetable oil, zucchini, cayenne, olive oil
cooking.nytimes.com
Anyone who has spent time in New Mexico knows that fiery red chile sauce, made with local dried chiles, finds its way into most meals there, enhancing plates of huevos rancheros or enchiladas But just as often, it is the base for a meat stew, usually beef, pork or lamb The dish is known as carne adovada, and it is insanely good
Anyone who has spent time in New Mexico knows that fiery red chile sauce, made with local dried chiles, finds its way into most meals there, enhancing plates of huevos rancheros or enchiladas But just as often, it is the base for a meat stew, usually beef, pork or lamb The dish is known as carne adovada, and it is insanely good
Ingredients:
turkey thighs, chiles, vegetable oil, onion, coriander seeds, cumin seeds, garlic, bay leaf
www.foodnetwork.com
Get Chile-Cinnamon Brittle with Mixed Nuts Recipe from Food Network
Get Chile-Cinnamon Brittle with Mixed Nuts Recipe from Food Network
Ingredients:
almonds, hazelnuts, peanuts, vanilla beans, sugar, honey, corn syrup, salt, butter, ancho chile, cinnamon