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Get Butterscotch-Bourbon Blondies Recipe from Food Network
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Get Basic Granola Recipe Recipe from Food Network
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Enjoy all the tasty goodness of pineapple upside-down cake in cupcake form with this quick and easy recipe!
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This pumpkin pie ice cream recipe has a custard base made with pumpkin purée and warm spices like ginger and cinnamon.
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Get Sweet and Savory Oatmeal Bake Recipe from Food Network
cooking.nytimes.com
This recipe for rotkraut, a tart dish of pickled red cabbage simmered with warm spices in a dry red wine, came to The Times from Debbie Himmler of Cincinnati The dish, a nod to her grandparents’ German heritage, makes regular appearances on her family’s Thanksgiving table, but can be served year round It’s best prepared a day or two ahead, and also freezes well — a real boon if you’re planning a big meal
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No time to make it to the Caribbean? We've got you covered.
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Get Zarda Bar-B-Q Creeper Beans Recipe from Food Network
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This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
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Kind of like a tarte Tatin made with bananas and coffee.
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Enjoy this oatmeal apple crisp recipe with ingredients and easy step-by-step directions from Chowhound.
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Get Hottie Chocolate Cupcakes Recipe from Food Network