Search Results (6,388 found)
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Hearty yet healthy, this soup is loaded with greens, beans, farro, potatoes, and herbs.
Hearty yet healthy, this soup is loaded with greens, beans, farro, potatoes, and herbs.
Ingredients:
farro, salt, olive oil, garlic, white onion, carrot, potatoes, italian parsley, thyme leaves, rosemary, bay leaf, garbanzo beans, swiss chard, kale, tomatoes, worcestershire sauce, chicken broth
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Get Pizzaiola-Style Flank Steak Pinwheels Recipe from Food Network
Get Pizzaiola-Style Flank Steak Pinwheels Recipe from Food Network
Ingredients:
parsley leaves, baby spinach, flank steak, calabrese, provolone cheese, pecorino cheese, olive oil, cloves, chile pepper, onion, marjoram, tomato paste, red wine, plum tomatoes, butter, bread
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Get Paella Recipe from Food Network
Get Paella Recipe from Food Network
Ingredients:
saffron, grapeseed oil, chorizo sausage, chicken, white onion, cloves, dry white wine, paprika, parsley leaves, chicken stock, white rice, salt, black pepper, mussels, shrimp, cilantro leaves
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Get Mexican Sliced Steak and Barley Soup Recipe from Food Network
Get Mexican Sliced Steak and Barley Soup Recipe from Food Network
Ingredients:
parsley leaves, worcestershire sauce, cloves, jalapeno, lime, marjoram, red onion, skirt steak, pearled barley, plus, celery, chile peppers, bell pepper, beef stock, tomatoes
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Get Classic Chicken in Red Wine Recipe from Food Network
Get Classic Chicken in Red Wine Recipe from Food Network
Ingredients:
bacon, olive oil, chicken, salt plus, pearl onions, cloves, cremini mushrooms, potatoes, carrots, flour, thyme, bay leaves, red wine, chicken broth, parsley leaves, red wine vinegar
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Get Raffy's Quinoa and Ceci Soup Recipe from Food Network
Get Raffy's Quinoa and Ceci Soup Recipe from Food Network
cooking.nytimes.com
Pork griot (pronounced gree-oh) is one of Haiti’s most loved dishes, and it’s easy to see why Big chunks of pork shoulder are marinated in citrus and Scotch bonnet chiles, then simmered until very tender before being fried crisp and brown This recipe departs from the traditional in that instead of frying the meat, it’s broiled
Pork griot (pronounced gree-oh) is one of Haiti’s most loved dishes, and it’s easy to see why Big chunks of pork shoulder are marinated in citrus and Scotch bonnet chiles, then simmered until very tender before being fried crisp and brown This recipe departs from the traditional in that instead of frying the meat, it’s broiled
Ingredients:
habanero chile, onion, green bell pepper, red bell pepper, italian parsley, salt, black pepper, thyme, garlic, cider vinegar, orange, juice, worcestershire sauce, pork, coconut oil
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Get Clams Casino Pizza Recipe from Food Network
Get Clams Casino Pizza Recipe from Food Network
Ingredients:
pizza dough, chowder, salt, bay leaves, lemon juice, onion, red bell pepper, garlic, tomatoes, oregano, ricotta cheese, bacon strips, pecorino, parsley, yeast, sugar, water, flour
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This paella recipe has all the goodness (and crunch!) of the Spanish rice dish without having to shell out for the fancy pan.
This paella recipe has all the goodness (and crunch!) of the Spanish rice dish without having to shell out for the fancy pan.
Ingredients:
tomato, shrimp, spanish paprika, chicken thighs, spanish chorizo, olive oil, yellow onion, garlic, saffron threads, paella rice, salt plus, chicken broth, manila clams, italian parsley, lemon
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Make this classic paella recipe with meat and seafood quick and easy. Not only is it an impressive dish with lots of Spanish flair, it is also very tasty!
Make this classic paella recipe with meat and seafood quick and easy. Not only is it an impressive dish with lots of Spanish flair, it is also very tasty!
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Get Chicken and Chorizo Spanish Enchiladas Recipe from Food Network
Get Chicken and Chorizo Spanish Enchiladas Recipe from Food Network
Ingredients:
plus, spanish chorizo, cloves, jalapeno, bay leaf, spanish onion, chicken stock, paprika, tomatoes, tomato sauce, spanish olives, chicken, manchego cheese, jack cheese, parsley leaves, flour tortillas
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Get Falsomagro Recipe from Food Network
Get Falsomagro Recipe from Food Network
Ingredients:
flank steak, basil leaves, parsley leaves, olive oil, pignoli nuts, beef, egg, cloves, bread crumbs, milk, plus, prosciutto, eggs, onions, red wine, tomato sauce, beef stock