Search Results (26,312 found)
www.chowhound.com
Healthier than regular meatloaf, and packed with flavorful Parmesan, Worcestershire, soy sauce, and fresh thyme and sage.
Healthier than regular meatloaf, and packed with flavorful Parmesan, Worcestershire, soy sauce, and fresh thyme and sage.
Ingredients:
turkey, oats, parmesan cheese, ketchup, yellow onion, italian parsley, worcestershire sauce, soy sauce, thyme leaves, sage, black pepper, garlic
www.delish.com
Today Show contributor Joy Bauer shares a trimmed-down version of her favorite sandwich recipe from her youth: a meatball sub.
Today Show contributor Joy Bauer shares a trimmed-down version of her favorite sandwich recipe from her youth: a meatball sub.
Ingredients:
marinara sauce, onion, carrot, garlic, parmesan cheese, italian seasoning, salt, black pepper, red pepper flakes, turkey, egg whites, oats, buns, mozzarella cheese
www.simplyrecipes.com
This broccoli soup uses apples to give it body, making it a surprisingly creamy soup without any cream!
This broccoli soup uses apples to give it body, making it a surprisingly creamy soup without any cream!
Ingredients:
broccoli, butter, white onion, apple, chicken stock, apple juice, lemon thyme, lemon, garnish
cooking.nytimes.com
The baker and pie coach Kate McDermott has many tricks to figure out when a pie is done, but her favorite is what she calls “the heartbeat of the pie.” She listens for a sizzle that tells her that the fat in the crust is cooking the flour, and for a thumping sound that indicates that the simmering liquid is bumping up against the top crust Also, watch for bubbling: This will tell you that the temperature is high enough that the thickeners have dissolved into the filling All-berry pies can be too sweet and soft, so the tart crunch of rhubarb makes an ideal complement, especially in early spring
The baker and pie coach Kate McDermott has many tricks to figure out when a pie is done, but her favorite is what she calls “the heartbeat of the pie.” She listens for a sizzle that tells her that the fat in the crust is cooking the flour, and for a thumping sound that indicates that the simmering liquid is bumping up against the top crust Also, watch for bubbling: This will tell you that the temperature is high enough that the thickeners have dissolved into the filling All-berry pies can be too sweet and soft, so the tart crunch of rhubarb makes an ideal complement, especially in early spring
www.allrecipes.com
A crumble made with a cinnamon-flavored rolled oats topping, apples, peaches, plums, and strawberries is an easy summer dessert.
A crumble made with a cinnamon-flavored rolled oats topping, apples, peaches, plums, and strawberries is an easy summer dessert.
Ingredients:
apples, peaches, fruit, strawberries, sugar, cinnamon, water, butter, apricot nectar, flour, rolled oats, graham cracker crumbs
www.allrecipes.com
Baked salmon is topped with avocado oil, curry, mango, and cilantro for a quick and easy supper bursting with fresh and exotic flavors.
Baked salmon is topped with avocado oil, curry, mango, and cilantro for a quick and easy supper bursting with fresh and exotic flavors.
Ingredients:
salmon, avocado oil, curry powder, mango, red onion, serrano pepper, cilantro leaves, lime
www.delish.com
Swordfish is an ideal fish for the grill. Its meatiness will hold up well over the heat.
Swordfish is an ideal fish for the grill. Its meatiness will hold up well over the heat.
www.allrecipes.com
This is not OATMEAL, but oat BRAN muffins. I have made these for about five years now, and I really love them. They are great made with cinnamon or cranberry applesauce, as well as plain applesauce. My daughter loves them and I hope you will enjoy them, too!
This is not OATMEAL, but oat BRAN muffins. I have made these for about five years now, and I really love them. They are great made with cinnamon or cranberry applesauce, as well as plain applesauce. My daughter loves them and I hope you will enjoy them, too!
Ingredients:
brown sugar, oat bran, flour, baking powder, baking soda, salt, eggs, applesauce, vegetable oil
www.allrecipes.com
A delicious vegan carrot spread with cashews, maple syrup, and Chinese five-spice. Great with warm crusty wheat bread and a tall glass of freshly squeezed orange juice!
A delicious vegan carrot spread with cashews, maple syrup, and Chinese five-spice. Great with warm crusty wheat bread and a tall glass of freshly squeezed orange juice!
www.allrecipes.com
Large shrimp sauteed with asparagus, flavored with ginger, soy sauce and sherry.
Large shrimp sauteed with asparagus, flavored with ginger, soy sauce and sherry.
www.allrecipes.com
These fried okra patties are made from fresh okra and onion in a cornmeal batter. A delightful southern-style snack.
These fried okra patties are made from fresh okra and onion in a cornmeal batter. A delightful southern-style snack.
www.allrecipes.com
Millet flour, cornmeal, and rice flour are used in this gluten-free cornbread that is light, fluffy, and a little crumbly.
Millet flour, cornmeal, and rice flour are used in this gluten-free cornbread that is light, fluffy, and a little crumbly.
Ingredients:
eggs, water, vegetable oil, cornmeal, millet flour, rice flour, sugar, baking powder, salt