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Jazz up your asparagus with Parmesan cheese and lemon juice before placing it on the grill.
Jazz up your asparagus with Parmesan cheese and lemon juice before placing it on the grill.
www.delish.com
These oven fries are just as crunchy as if they had been deep-fried.
These oven fries are just as crunchy as if they had been deep-fried.
www.allrecipes.com
Lamb shoulder blade chops are marinated in a mixture of balsamic vinegar, olive oil, and soy sauce then grilled and served with mint leaves.
Lamb shoulder blade chops are marinated in a mixture of balsamic vinegar, olive oil, and soy sauce then grilled and served with mint leaves.
www.allrecipes.com
Make this recipe for almond chocolate chip pumpkin bread for your holiday table or to give as holiday gifts.
Make this recipe for almond chocolate chip pumpkin bread for your holiday table or to give as holiday gifts.
Ingredients:
sugar, pumpkin puree, vegetable oil, eggs, molasses, flour, baking powder, baking soda, salt, nutmeg, cinnamon, ginger, almond, chocolate chips
www.delish.com
Fennel studded Italian sausage and saffrin bring the flavor of Sardinia to this hearty, herb-freshened ragu.
Fennel studded Italian sausage and saffrin bring the flavor of Sardinia to this hearty, herb-freshened ragu.
cooking.nytimes.com
I was going to call this a barley salad with parsley, dill and hazelnuts, but it is really a parsley salad, like a Middle Eastern tabbouleh The relatively small amount of barley contributes substance and a wonderful chewy texture, as do the hazelnuts I prefer it on the lemony side so I use 3 tablespoons lemon juice, but I’ve given you a range.
I was going to call this a barley salad with parsley, dill and hazelnuts, but it is really a parsley salad, like a Middle Eastern tabbouleh The relatively small amount of barley contributes substance and a wonderful chewy texture, as do the hazelnuts I prefer it on the lemony side so I use 3 tablespoons lemon juice, but I’ve given you a range.
Ingredients:
barley, parsley leaves, dill, celery, sumac, hazelnuts, lemon juice, olive oil, hazelnut oil
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Sliced chicken breast stir-fried with mushrooms, bok choy, celery, and onion makes a quick one-dish meal.
Sliced chicken breast stir-fried with mushrooms, bok choy, celery, and onion makes a quick one-dish meal.
Ingredients:
peanut oil, almonds, chicken breast, soy sauce, ginger, salt, black pepper, mushrooms, onion, celery, bok choy, chicken broth, cornstarch, water
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Get BBQ Bologna Sandwich Recipe from Food Network
Get BBQ Bologna Sandwich Recipe from Food Network
www.foodnetwork.com
Get Cherry, Almond, and Herb Salad Recipe from Food Network
Get Cherry, Almond, and Herb Salad Recipe from Food Network
Ingredients:
almonds, mint leaves, cilantro leaves, lettuce, olive oil, white wine vinegar, salt, black pepper, cherries
www.delish.com
Amp up Taco Tuesday with this juicy spin on steak tacos.
Amp up Taco Tuesday with this juicy spin on steak tacos.
Ingredients:
olive oil, soy sauce, lime juice, cloves, red pepper flakes, brown sugar, skirt steak, spanish onion
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Brownie batter and cheesecake batter are the perfect duo in this clever brownie-cheesecake cupcake recipe.
Brownie batter and cheesecake batter are the perfect duo in this clever brownie-cheesecake cupcake recipe.
www.allrecipes.com
Sugar-toasted almonds and poppy seed dressing top a spinach and romaine lettuce salad for a terrific accompaniment to any meal.
Sugar-toasted almonds and poppy seed dressing top a spinach and romaine lettuce salad for a terrific accompaniment to any meal.
Ingredients:
almonds, sugar, red wine vinegar, salad oil, yellow mustard, poppy seeds, salt, romaine lettuce, baby spinach, mushrooms, swiss cheese, red onion, mandarin oranges