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This cinnamon-accented cake with banana, raisins, and nuts is good for year-round entertaining
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This is an old family recipe, and it is very moist!
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This delicious breakfast cornbread is loaded with bananas and nuts and keeps well in the fridge. I use a food processor to puree the ingredients.
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Puree bananas and a peach, and add the secret ingredient of hot chocolate mix for a new twist on the traditional banana bread.
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This cake is a very moist banana cake that travels well to pot lucks or picnics. It can also be baked in a 9x13 pan or an angel food cake pan. It is a family favorite.
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A banana split bar which is very rich and a nice dessert.
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Banana and eggnog give regular cake batter added richness and moisture for a festive dessert perfect for the holidays.
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Serve for breakfast or a quick snack.
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Sometimes less means more, as with these muffins made with egg whites, a little oil and a scattering of chopped walnuts. The lemon zest makes for a delicate contrast to the sweet banana batter.
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These delicious banana muffins are easy for kids to make.
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Bananas, milk, a hint of brown sugar, cold water, and crushed ice make a refreshing not-too-thick smoothie.
Ingredients: bananas, milk, water, brown sugar, ice