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Get Buttermilk Fried Chicken Recipe from Food Network
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This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!
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This recipe makes enough braised pork filling for both the fried tamales and one 10-inch Tamal Pie.
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Loaded with shrimp, ham, chicken, and veggies, just like in your favorite Chinese restaurant. This fried rice is delicious and an excellent use of leftovers!
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Get Buttermilk Fried Chicken Recipe from Food Network
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Sliced brussels sprouts and onions are tossed in bacon grease in this quick and easy vegetable side dish that's a kid-pleaser to boot.
Ingredients: bacon, onion, brussels sprouts, sugar
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Turn your fresh zucchini into a great appetizer using breadcrumbs and Parmesan. Excellent served hot, but equally delicious prepared ahead of time and served at room temperature.
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Get Chicken Fried Steak Recipe from Food Network
Ingredients: vegetable oil, beef, flour, water, milk
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Chicken thighs and drumsticks marinate all day or overnight in seasoned buttermilk before being floured and deep-fried in this Southern-style treat.
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Pancetta is a flavorful and smoky addition to this quick pan-fried cabbage. Serve alongside your favorite main dish.
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Delicious pan fried zucchini fried in butter not oil! Easy to make too! You can even add a little bit of garlic powder and chili powder to spice things up a bit.
Ingredients: eggs, flour, zucchini, margarine
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Get Chalfonte Fried Chicken Recipe from Food Network