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At Miss Shirley's in Baltimore, MD, the most popular flapjacks are these luscious blueberry pancakes.
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Get Butter and Jam Thumbprints Recipe from Food Network
www.allrecipes.com
This is a tangy variation of an old recipe. Blueberry pound cake with the added spark of lemon. I love it and so do my kids.
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This sweet and buttery lemon pound cake is easy to make and can be served plain with a cup of coffee or dressed up for any occasion.
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Bainsville egg farmers Luc and Louise Secours enjoy this quiche-like 'pie' fresh out of the oven or warmed in the microwave the next day.
cooking.nytimes.com
Traditional English scones are barely sweet — they are usually eaten with sweet jam and clotted cream — and they are lighter, flakier and tastier than their American counterparts You can make the dough in the food processor (do not overprocess), but if you’re willing to incorporate the butter by hand it is of course fine to do it in a bowl You’re looking for a slightly sticky but not messy dough; start with a half cup of cream and increase it as needed
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Get Classic Crispy Waffles Recipe from Food Network
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Big Blueberry muffins with a crusty sugar topping. A recipe I got from my Grandma. The blueberries and the sweet batter are fabulous together. Favorites of all who have tried them. Quick and easy, made with few ingredients. Remember to use paper liners!
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Get Nantucket Cranberry Pie, Cooking Thin Slim Down Recipe from Food Network
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Get Witch Finger Cookies Recipe from Food Network
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Delicious and fast-fix sweets with a trio of favorite flavors--chocolate, marshmallow and peanut butter--are so easy to bake when you start with puff pastry sheets.
www.chowhound.com
These Savory Cheese Cookies are rich with aged Gouda and whole milk, with a black pepper bite, and are traditionally served as a warm snack with cold gin but...