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Get Fried Fish Recipe from Food Network
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A comforting British beef and ale pie, with braised short ribs, brown ale, carrots, and celery, under a flaky, buttery top crust.
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Serve this creamy and cheesy sauce over toasted bread or English muffins for a traditional Welsh meal that can be made fairly quickly.
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This recipe is by Regina Schrambling and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Pan Seared Rib-Eye Steak with Chipotle Brown Butter Recipe from Food Network
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Recipe for Crispy Shrimp with Ginger and Garlic, as seen in the February 2008 issue of 'O, The Oprah Magazine.'
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Get Christina's Drunken-Pig Home-Fries Recipe from Food Network
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Get Choco Cherry-Stout Ice Cream Float Recipe from Food Network
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Get The Dark and Shandy Recipe from Food Network
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Get Spicy O-nuts Recipe from Food Network
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This very strong drink is similar to a Long Island Iced Tea, but tastes much better -- you don't taste the alcohol.