Search Results (2,276 found)
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Recipe courtesy of Stephanie Izard, winner of Top Chef, Season 4.
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White chocolate is melted with sweetened condensed milk to make this classic maple-flavored treat.
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Every delightful roll is an act of love.
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Cherries and almonds work well together in this cake recipe that is great for holiday baking.
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These cookies have 3 layers: one pistachio, one cherry, one chocolate. Fancy enough for gift-giving or impressing a crowd.
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Graham cracker crumbs give a special sweetness to this tangy bread filled with cranberries, raisins and nuts.
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This Persian zeytoon parvardeh, a green olive dip with pomegranate molasses, fresh herbs, and lemon juice, tastes great with pita bread.
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Yummy gooey brownies, with chunks of melted milk chocolate! Great with a big glass of milk!
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A wonderful light Waldorf Salad with no mayo. The flavors of the apples, walnuts and raisins are so clean and fresh. It never fails to please.
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Gingersnap cookie crumbs are the base of the sweet, nut-filled crumble that tops this pear crisp.
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A gluten-free recipe for root vegetable gratin and buttery walnuts.
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This family recipe mixes marshmallows with cans of fruit cocktail, pineapple, and mandarin oranges, all dressed in sour cream for a crowd-pleasing salad.