Search Results (2,191 found)
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Get Cheddar Broccoli Soup with Bacon and Egg Croutons made with Bavarian Wheat Beer Recipe from Food Network
Get Cheddar Broccoli Soup with Bacon and Egg Croutons made with Bavarian Wheat Beer Recipe from Food Network
Ingredients:
grapeseed oil, white onion, beer, broccoli, chicken stock, heavy cream, cheddar, whipped cream, eggs, bacon, wheat bread
www.chowhound.com
These Baked Parmesan Zucchini Fries are a healthy, crave-worthy alternative to French fries, and a great easy side dish for practically any dinner. The zesty...
These Baked Parmesan Zucchini Fries are a healthy, crave-worthy alternative to French fries, and a great easy side dish for practically any dinner. The zesty...
Ingredients:
onion powder, garlic powder, celery seed, thyme, parsley, marjoram, black pepper, zucchini, egg whites, salt, wheat, parmesan cheese, olive oil, onion, garlic, italian seasoning, tomato puree, salt plus, basil
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Get Whole-Wheat Linguine with Green Beans, Ricotta, and Lemon Recipe from Food Network
Get Whole-Wheat Linguine with Green Beans, Ricotta, and Lemon Recipe from Food Network
cooking.nytimes.com
This is adapted from a recipe by the food writer Clifford A Wright If you forget to soak the dried favas, or if you don't have the time, simply cover them with boiling water and soak 1 hour, then drain and proceed.
This is adapted from a recipe by the food writer Clifford A Wright If you forget to soak the dried favas, or if you don't have the time, simply cover them with boiling water and soak 1 hour, then drain and proceed.
www.allrecipes.com
A gluten-free pie crust is filled with a spicy pumpkin filling that is dairy-free and egg-free.
A gluten-free pie crust is filled with a spicy pumpkin filling that is dairy-free and egg-free.
Ingredients:
gluten, salt, vegetable oil, vanilla, pumpkin, brown sugar, cornstarch, corn syrup, cinnamon, ginger, nutmeg, cloves
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 20 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Christine Muhlke and takes 20 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
I made this on a whim one night when I got home late from work and only had a couple random ingredients, and it turned out to be awesome and super healthy as...
I made this on a whim one night when I got home late from work and only had a couple random ingredients, and it turned out to be awesome and super healthy as...
www.delish.com
Simple swaps turn a guilty pleasure into a sensible supper. Whole-wheat pasta, chicken sausage, and roasted veggies make eating well effortless.
Simple swaps turn a guilty pleasure into a sensible supper. Whole-wheat pasta, chicken sausage, and roasted veggies make eating well effortless.
www.allrecipes.com
Sweet onions and pickles finish off this heaping sandwich.
Sweet onions and pickles finish off this heaping sandwich.
Ingredients:
bologna, butter, egg, wheat bread, mayonnaise, yellow mustard, ketchup, dill pickle, sweet onion, american cheese
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Get Orange-Sesame Pork Chops with Teriyaki Whole-Wheat Noodles Recipe from Food Network
Get Orange-Sesame Pork Chops with Teriyaki Whole-Wheat Noodles Recipe from Food Network
Ingredients:
spaghetti, vegetable, pork, orange marmalade, teriyaki sauce, sesame oil, scallions, edamame, sesame seeds
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Get Cod Sandwich Recipe from Food Network
Get Cod Sandwich Recipe from Food Network
Ingredients:
medallions, flour, seafood, egg wash, breadcrumbs, butter, kaiser rolls, tartar sauce, bibb lettuce, pickles
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Get Smoked Cheddar and Creole Mac and Cheese Recipe from Food Network
Get Smoked Cheddar and Creole Mac and Cheese Recipe from Food Network
Ingredients:
macaroni, olive oil, panko breadcrumbs, butter, flour, milk, creole spice, dill, egg, cheddar, monterey jack, pepper