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There's something for everyone in this crowd-pleasing "fon-duo".
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Layers of whipped cream, mixed berries, and pound cake make this elegant dessert easy to assemble.
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No store-bought sour cream can measure up to the fabulous texture and taste of homemade creme fraiche!
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A light and refreshing cold salad loaded with pomelo, rice vermicelli, and an Asian-inspired dressing made with fish sauce and sweet chili sauce.
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Vegetables and rice are wok-fried with sesame oil, chiles, and other seasonings in this flavorful side dish.
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With its impressive high-gloss appearance and savory taste, Chef John's Chinese barbeque pork is easy to make at home--even without a fancy ceramic grill.
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Healthy, easy and oh-so yummy! A favorite in Chinese restaurants.
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Chicken breast simmered in a creamy Parmesan cheese and sun-dried tomato sauce is served over zoodles in this easy weeknight recipe.
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Maple and brown sugars blend with flour, cream and vanilla to create a filling that bakes up sweet, creamy and memorable. Serve this delectable pie with whipped cream and a sprinkling of nutmeg.
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This is an easy cream cheese spread to make, and it tastes just like the jalapeno poppers you wish you could make yourself! The hardest part of this recipe is not eating it all by yourself!
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Quinoa and soya chunks with satay sauce.
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Potato chips loaded with Cheddar cheese, bacon, green onion, and sour cream are a decadent version of nachos similar to a menu item at the local pub.