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This clever recipe makes innovative use of prepared crescent roll dough. A cheesy chicken and chopped broccoli mixture fills the center.
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Greece meets Italy in this beef souvlaki pizza topped with feta cheese and kalamata olives for a fusion of Mediterranean flavors.
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Get Mini Whole-Wheat Chicken Pot Pies Recipe from Food Network
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Get Butterscotch Ice Cream Sandwiches with Molasses Cookies and Caramelized Pineapple Recipe from Food Network
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Make a Mardi Gras king cake for the New Orleans Carnival with Chowhound's step-by-step guide. Using bourbon and spices, a plastic baby is optional for this classic...
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You can use your Favorite Protein Powder to make this bars
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This rustic gluten free apricot recipe dishes up “a slice of the gluten free good life” without the sugar bomb. This is a little bit more fiddly and time consuming...
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Get Pumpkin Creme Brulee Recipe from Food Network
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Surprise everyone at the dinner table with a stack of fluffy chocolate pancakes; they're especially good drizzled with hot fudge sauce.
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This tender coffee cake, made with fresh or frozen rhubarb, is topped with an almond streusel. Need to feed a crowd? It makes two 9-inch cakes.
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This is a pan-fried, moist, and tender pork cutlet that will melt in your mouth. Serve with a wedge of lemon and the accompanied dipping sauce and you're in heaven!