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Savory grilled eggplant or brinjal. If you're having a barbeque we recommend grilling these rounds rather than frying. They are delicious either fried or grilled!
Savory grilled eggplant or brinjal. If you're having a barbeque we recommend grilling these rounds rather than frying. They are delicious either fried or grilled!
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Get Mini Egg and Cheese Breakfast Burritos Recipe from Food Network
Get Mini Egg and Cheese Breakfast Burritos Recipe from Food Network
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We make specially flavored, all-natural, no-preservative gourmet marshmallows, so we constantly come up with yummy s'mores recipes. We are excited to share them...
We make specially flavored, all-natural, no-preservative gourmet marshmallows, so we constantly come up with yummy s'mores recipes. We are excited to share them...
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Get Grilled Garlic Bread Recipe from Food Network
Get Grilled Garlic Bread Recipe from Food Network
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Dijon mustard, honey, and a bit of black pepper and garlic powder are all that's needed to make pork chops a weeknight dish your family will love.
Dijon mustard, honey, and a bit of black pepper and garlic powder are all that's needed to make pork chops a weeknight dish your family will love.
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Simmered with warm winter spices, this syrup adds holiday cheer to any cocktail.
Simmered with warm winter spices, this syrup adds holiday cheer to any cocktail.
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Get 4-Ingredient Frozen Lemonade Pie Recipe from Food Network
Get 4-Ingredient Frozen Lemonade Pie Recipe from Food Network
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Get Daisy's Red Potatoes Recipe from Food Network
Get Daisy's Red Potatoes Recipe from Food Network
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Can mac ‘n’ cheese be haute Yes, in the hands of Maximo Lopez May, the executive chef of Wall & Water at the Andaz Wall Street Hotel in Manhattan, who adds exotic mushrooms “It only works if the mushrooms are great,” he said, “so go for elegant ones, like chanterelles or trumpets.” If your budget doesn’t allow for those, then use oyster mushrooms, hen o’ the woods or cremini
Can mac ‘n’ cheese be haute Yes, in the hands of Maximo Lopez May, the executive chef of Wall & Water at the Andaz Wall Street Hotel in Manhattan, who adds exotic mushrooms “It only works if the mushrooms are great,” he said, “so go for elegant ones, like chanterelles or trumpets.” If your budget doesn’t allow for those, then use oyster mushrooms, hen o’ the woods or cremini
Ingredients:
cavatelli, butter, country bread, thyme leaves, onion, cloves, oyster mushrooms, olive oil, white wine, heavy cream, milk, cheese, lemons, parsley leaves
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Get Flaky Bacon Bruschetta Recipe from Food Network
Get Flaky Bacon Bruschetta Recipe from Food Network
Ingredients:
bacon, yellow onion, cloves, mustard seed, maple syrup, balsamic vinegar, red wine, fish sauce, worcestershire sauce, shichimi togarashi, egg, water, salt, pastry dough, cherry tomatoes, flour, butter, lemon juice
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Get Scandinavian-Style Rare-Cooked Salmon with Fava Beans and Peas Recipe from Food Network
Get Scandinavian-Style Rare-Cooked Salmon with Fava Beans and Peas Recipe from Food Network
Ingredients:
butter, salmon, peas, snow peas, bacon, scallions, iceberg lettuce, fish, mint, bones, corn oil, onion, fennel bulb, leek, white peppercorns, salt, italian parsley, bay leaf, dry white wine, water
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Get Strawberry Bruschetta Recipe from Food Network
Get Strawberry Bruschetta Recipe from Food Network