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Sliced polenta is layered with marinara sauce and pesto, and topped with mozzarella cheese and pine nuts for a beautiful (and quick!) vegetarian main dish.
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Cream cheese is melted and seasoned with paprika and hot sauce, made creamy with beer and served hot or cold.
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Get Caramel Apple Flavor Bomb Recipe from Food Network
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Ice mocha made with cold brew coffee concentrate gets a Mexican-inspired kick with a dash of hot sauce.
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Hamburger patties get a big flavor boost from a beer and Worcestershire sauce marinade.
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Take these bat wings to your next Halloween party!
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Get Bloody Mary Granita Recipe from Food Network
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A guilt-free twist on the Chinese takeout favorite.
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Get Chili Dog Nachos Recipe from Food Network
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This quick stir-fry beef dish uses frozen mixed vegetables to keep your preparation time minimal.
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Get Asian Glazed Wings Recipe from Food Network
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Get Steak and Potato Kebabs Recipe from Food Network