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Fresh Langoustines (or Shrimp) Tossed with Blood Oranges in Green Leek Sauce
Fresh Langoustines (or Shrimp) Tossed with Blood Oranges in Green Leek Sauce
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Ingredients: green, shrimp, butter, ice, blood oranges, olive oil
Mashed Potatoes with Shallots
Mashed Potatoes with Shallots
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Ingredients: butter, russet, shallots, cream cheese, heavy cream, salt
Coconut Rice with Black Beans
Coconut Rice with Black Beans
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Jasmine rice and minced shallots are simmered with coconut milk then mixed with black beans in this versatile side dish.
Ingredients: butter, shallot, jasmine rice, coconut milk, water, nutmeg, black beans
Butternut Squash Basmati Rice
Butternut Squash Basmati Rice
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Adding butternut squash and spices is a lovely way to jazz up rice.
Ingredients: butter, cumin seeds, mustard seeds, basmati rice, butternut squash, water, salt
Caramels
Caramels
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Satiny-smooth, homemade caramels are a snap with this easy recipe! Just be sure you have a candy thermometer on hand as you simmer sugar, corn syrup, evaporated milk, whipping cream and butter. Cool in a pan, then cut into squares.
Ingredients: sugar, brown sugar, corn syrup, evaporated milk, heavy whipping cream, butter, vanilla
Crushed Pretzel Crab Cakes
Crushed Pretzel Crab Cakes
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These quick and easy pan-fried crab cakes are made light and fluffy and with added texture from crushed pretzels.
Ingredients: butter, onion, pretzels, garlic powder, paprika, black pepper, crabmeat, jumbo egg
Buckwheat Cereal with Mushrooms and Onions
Buckwheat Cereal with Mushrooms and Onions
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Buckwheat groats are simmered with onion, carrot, and mushrooms in this gluten-free savory side dish that is quick and easy to prepare.
Ingredients: buckwheat groats, olive oil, onion, carrot, mushrooms, butter, water
The New American Grilled Cheese
The New American Grilled Cheese
www.delish.com
The best grilled cheese is the gooiest grilled cheese, says author Laura Werlin: "After you bite into it, the cheese should stretch out past your face as far as your arm will reach. Otherwise, it's just not right."
Ingredients: andouille sausages, butter, cheddar, sourdough bread, dijon mustard, monterey jack, cornichons
Green Beans with Almonds and Caramelized Shallots
Green Beans with Almonds and Caramelized Shallots
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Green beans are quickly steamed to tenderness, then mixed with sweet caramelized shallots, red bell pepper, and toasted almonds.
Ingredients: almonds, butter, shallots, red bell pepper, sugar, green beans
Leftover Turkey Thanksgiving Nachos
Leftover Turkey Thanksgiving Nachos
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Combine leftover cooked turkey with cranberry jelly and a few other savory ingredients to make a filling for scoop-shaped tortilla chips. They're a fun way to use up holiday leftovers.
Ingredients: butter, shallots, jalapeno peppers, cranberry jelly, turkey, cheddar cheese
Triple Pastry Cream Croquembouche
Triple Pastry Cream Croquembouche
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Ingredients: butter, sugar, salt, flour, eggs, milk, egg yolks, cornstarch, vanilla, dark chocolate, mint, orange, caramel, cinnamon, corn syrup
Pear and Sausage Pie
Pear and Sausage Pie
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Sweet pears and savory sausage make the perfect filling for a hearty fall pie.
Ingredients: butter, pork sausage, sage, cheddar cheese, caraway seeds, verjus, brown sugar, heavy cream, onion, green cabbage, bay leaf, anjou pears, egg yolk, flour, salt, vegetable shortening, water