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Cherry tomatoes stuffed with a mixture of bacon, green onion, and mayonnaise. They may be a little time consuming, but worth it to the last bite!
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Your mac-and-cheese supper gets an upgrade when you use short penne pasta, sharp white Cheddar cheese, and bacon to make a deluxe version of this comfort dish.
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These sliders are a touchdown!
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Get Cabbage Rolls Recipe from Food Network
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What makes the classic Southern side even better? Bacon.
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The classic quiche Lorraine—with ham, onions, and Swiss cheese—loses its crust and becomes a frittata.
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Sometimes simpler is better. This six ingredient bean soup recipe is a delicious combination of navy beans, carrots, onion, and bacon, simmered until the soup is thick and the beans are tender. A winner with children and adults alike.
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Golden-brown fried potatoes made with bacon drippings and sweet Vidalia® onion. Leftovers keep well in the fridge for a microwave breakfast on the go. For an East Coast twist, add diced green pepper.
Ingredients: bacon drippings, potatoes, onion
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Nice big meatballs are flavored with Italian herbs, wrapped in sliced bacon, and baked for a tasty main dish.
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Maple bacon monkey bread has a wonderful mix of sweet and salty and will make everyone happy at brunch.
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These grilled bacon-wrapped chicken tenders deliver the perfect combination of smoky and sweet flavors. Use center-cut bacon since it is leaner and less likely to cause flare-ups.
Ingredients: chicken tenders, rub, bacon, honey, water
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White beans baked in tomato sauce with bacon, onions, garlic, honey, stock, and chili pepper flakes.