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www.delish.com
Bring out the best flavor of fresh vegetables by basting them with herb-infused chicken broth during grilling.
cooking.nytimes.com
Summer corn and clam chowder is like a clambake in a bowl, emphasizing the sweetness of each ingredient To give the chowder a somewhat Italian slant and to magnify the corn flavor, a handful of polenta is used to thicken the broth slightly, as is the case with certain Tuscan vegetable soups Steam your own clams, if possible, or buy chopped clams from the fishmonger.
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Get Beef Tagine Recipe from Food Network
www.simplyrecipes.com
Hate peeling and dicing hard butternut squash? Steam it in the pressure cooker instead! Perfect for any recipe that calls for pureed or mashed butternut squash.
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Get J J's Smoked Gouda Vegetable Soup Recipe from Food Network
www.allrecipes.com
Sliced sirloin beef is plated on a bed of spiralized vegetable noodles in this easy, bright main dish celebrating the bounty of California.
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Get Succotash Recipe from Food Network
www.allrecipes.com
Ready in just over 1 hour, this easy polenta recipe, made with squash, Cheddar cheese, and sour cream, is great for a quick dinner side dish.
www.chowhound.com
A healthy spaghetti with roasted vegetables, pine nuts, and olives recipe.