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Quick, easy and very moist spice cake! It makes a great snack!
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This is a wonderful recipe when there are no eggs in the house and you have to make cookies. They are a very moist cookie and freeze well.
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This recipe for a chocolate version of spice cake is very moist and features prominent clove and cinnamon flavors.
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A delicious gingerbread cookie from historic Nauvoo, Illinois. These used to be made by Mormon pioneers in the 1840's
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This pumpkin pie recipe uses melted ice cream instead of evaporated milk. The result is delicious. I have never brought home leftovers of this pie. I recommend using fresh pumpkin, but canned pumpkin can also be used.
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The perfect way to begin eating the flavor of pumpkin pie during the dog days of summer—without a rolling pin or pie dough in sight.
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When you take a bite of this luscious, creamy pumpkin pie, you won't even notice there's no crust.
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Try this quick and easy recipe to get the best soft molasses cookie you'll ever have eaten!
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Homemade raspberry applesauce made in the rice cooker is an easy way to use the rice cooker for a sweet treat the kids will love.
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This tender crumb cake smells wonderful and tastes even better.
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Get Caramel Apple Sundae Recipe from Food Network
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Molasses and spices are stirred into hot coffee and topped off with a generous dollop of whipped cream and sprinkled with cloves.