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A spice used in curry compounds, turmeric stands alone in this dish to eloquently both flavor and color raisin, rice and onion stuffing for whole chicken.
A spice used in curry compounds, turmeric stands alone in this dish to eloquently both flavor and color raisin, rice and onion stuffing for whole chicken.
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This lovely pasta recipe I've learned from my father-in-law. The creme fraiche tastes great with ham and broccoli.
This lovely pasta recipe I've learned from my father-in-law. The creme fraiche tastes great with ham and broccoli.
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Quick and easy sloppy joes are a tasty and cheap weeknight dinner the whole family will love and is ready in 30 minutes.
Quick and easy sloppy joes are a tasty and cheap weeknight dinner the whole family will love and is ready in 30 minutes.
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Get Fresh Goat Cheese Spread Recipe from Food Network
Get Fresh Goat Cheese Spread Recipe from Food Network
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Get BBQ Turkey Sliders Recipe from Food Network
Get BBQ Turkey Sliders Recipe from Food Network
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Get Cowboy Beans Recipe from Food Network
Get Cowboy Beans Recipe from Food Network
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Diced, minced and chopped veggies and herbs--tomatoes, peppers, onion, garlic and cilantro--are stirred with a splash of lime juice.
Diced, minced and chopped veggies and herbs--tomatoes, peppers, onion, garlic and cilantro--are stirred with a splash of lime juice.
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Get Louisiana Burger Recipe from Food Network
Get Louisiana Burger Recipe from Food Network
Ingredients:
mayonnaise, dijon mustard, mustard, hot sauce, cornichons, green onion, parsley, paprika, black pepper, salt, thyme, garlic powder, onion powder, cayenne pepper, chuck, canola oil, jack cheese, buns, tasso, red onion
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Get Bifteki Burger Sandwich Recipe from Food Network
Get Bifteki Burger Sandwich Recipe from Food Network
Ingredients:
cucumber, greek yogurt, cloves, dill, white wine vinegar, olive oil, beef, red onion, feta cheese, baguettes, tomatoes
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Here's Chef John's version of one of his favorite taqueria choices--chicken tinga with red sauce. Serve on a crispy tortilla with your favorite toppings.
Here's Chef John's version of one of his favorite taqueria choices--chicken tinga with red sauce. Serve on a crispy tortilla with your favorite toppings.
Ingredients:
chicken thighs, garlic, yellow onion, salt plus, oregano, chicken stock, water, olive oil, onion, chipotle peppers, cotija cheese, cilantro
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Ground turkey takes the place of beef in these tasty tacos you can top any way you like for an easy family-friendly dinner on a weeknight.
Ground turkey takes the place of beef in these tasty tacos you can top any way you like for an easy family-friendly dinner on a weeknight.
Ingredients:
turkey, tomato sauce, water, chile peppers, onion, taco, garlic, corn tortillas, lettuce, cheddar cheese, tomatoes, green onion, cilantro, olives
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This recipe is by Trish Hall and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.