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Get Lamb Chops and Early Spring Salad and Mashed Garlic-Mint Peas-n-Potatoes Recipe from Food Network
Get Lamb Chops and Early Spring Salad and Mashed Garlic-Mint Peas-n-Potatoes Recipe from Food Network
Ingredients:
potatoes, lamb, cloves, parsley, mint leaves, bulb fennel, scallions, leafy greens, heart romaine, radicchio, cheese, lemon, orange marmalade, olive oil, green peas, milk, garlic
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Get Grilled Shrimp and Octopus Salad with Piquillo Pepper Fondue and Crispy Chick Peas Recipe from Food Network
Get Grilled Shrimp and Octopus Salad with Piquillo Pepper Fondue and Crispy Chick Peas Recipe from Food Network
Ingredients:
olive oil, shallots, cloves, piquillo peppers, orange juice, octopus, shrimp, oregano, red onion, lemons, watercress, chick peas
cooking.nytimes.com
This lighter, brighter version of the classic Italian pasta dish is adapted from one found in “Almost Meatless: Recipes That Are Better for Your Health and the Planet” by Joy Manning and Tara Mataraza Desmond It is incredibly simple – if you can chop vegetables, boil water and whisk eggs, you can make this dish – but it's also indubitably luxurious Everyone will think you slaved for hours when, really, you slaved for about 20 minutes
This lighter, brighter version of the classic Italian pasta dish is adapted from one found in “Almost Meatless: Recipes That Are Better for Your Health and the Planet” by Joy Manning and Tara Mataraza Desmond It is incredibly simple – if you can chop vegetables, boil water and whisk eggs, you can make this dish – but it's also indubitably luxurious Everyone will think you slaved for hours when, really, you slaved for about 20 minutes
www.allrecipes.com
A salad made with imitation crab, peas and bacon. Great for summer barbeques.
A salad made with imitation crab, peas and bacon. Great for summer barbeques.
www.delish.com
Spicy chorizo accentuates the delicate sweetness of scallops in this saffron-scented dish. Serve this main course with lightly steamed asparagus.
Spicy chorizo accentuates the delicate sweetness of scallops in this saffron-scented dish. Serve this main course with lightly steamed asparagus.
Ingredients:
lemon, clam juice, water, tomatoes, chorizo, saffron threads, peas, couscous, salt, black pepper, scallops, olive oil
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Get Texas Caviar Recipe from Food Network
Get Texas Caviar Recipe from Food Network
Ingredients:
peas, red onion, parsley, red wine vinegar, olive oil, cloves, plum tomatoes, red bell pepper, jalapeno
www.allrecipes.com
Peas, bacon, cheese, onions, and Ranch dressing are tossed together and chilled in this great summer salad.
Peas, bacon, cheese, onions, and Ranch dressing are tossed together and chilled in this great summer salad.
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Get Paella with Wild Rice, Seafood and Cornish Hen Recipe from Food Network
Get Paella with Wild Rice, Seafood and Cornish Hen Recipe from Food Network
Ingredients:
wild rice, red bell peppers, yellow onion, chorizo sausage, cornish game hen, tiger shrimp, mussels, squid, olive oil, turmeric, smoked paprika, cloves, chicken stock, green peas
www.allrecipes.com
A tasty salad for picnics. Peas combine with toasted almonds, green onions, feta cheese, mayonnaise, and balsamic vinegar. You can substitute Cheddar cheese for the feta. For best results, let it refrigerate overnight.
A tasty salad for picnics. Peas combine with toasted almonds, green onions, feta cheese, mayonnaise, and balsamic vinegar. You can substitute Cheddar cheese for the feta. For best results, let it refrigerate overnight.
www.allrecipes.com
Use canned sweet peas in this pea salad recipe with red onion, Cheddar cheese, and mayonnaise.
Use canned sweet peas in this pea salad recipe with red onion, Cheddar cheese, and mayonnaise.
www.allrecipes.com
A tasty and clean way to bake salmon! Serve in paper with buttered new potatoes. Yummy!
A tasty and clean way to bake salmon! Serve in paper with buttered new potatoes. Yummy!
www.chowhound.com
This pesto and pea lasagna recipe is a vegetarian dish with basil pesto, peas, ricotta cheese, Parmesan cheese, and pine nuts.
This pesto and pea lasagna recipe is a vegetarian dish with basil pesto, peas, ricotta cheese, Parmesan cheese, and pine nuts.
Ingredients:
basil leaves, parmesan cheese, pine nuts, garlic, salt, olive oil, ricotta cheese, peas, salt plus, black pepper, heavy cream, mozzarella cheese