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Get Lomo Saltado Recipe from Food Network
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You will get all the flavors of the Mediterranean in this dish featuring pan-seared chicken breasts in a sauce made with sun-dried tomatoes, chicken stock, garlic and lemon. Topped with olives.
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Get Saffron Shrimp Soup with Tubettini Recipe from Food Network
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A rich, long-simmered homemade beef stock is the base of this cabbage soup. It's an Ashkenazi Jewish recipe that is flavored with sweet paprika and fresh dill.
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Get Swiss Steak Recipe from Food Network
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This is a really good and easy recipe. Top with shredded cheese, and serve with chips.
cooking.nytimes.com
This recipe is by Marian Burros and takes About 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Faux-Fongo with Red Bean Gravy Recipe from Food Network
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Get Beef Mushroom Lasagna Recipe from Food Network
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Pico de gallo combines with Jack cheese and a saute of chicken, onion and green pepper to fill these grilled tortilla sandwiches.