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Get Spring Layered Salad with Asparagus and Buttermilk Dressing Recipe from Food Network
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In this recipe from the American Diabetes Association, spaghetti squash is used in place of pasta with a puttanesca-like sauce made with ground turkey, capers, tomatoes, aromatics and seasonings.
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Get Cornbread Stuffing With Shrimp and Ham Recipe from Food Network
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Get Baked Quinoa Casserole with Peruvian Potatoes and Cheese Recipe from Food Network
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Simmer your leftover tomatoes at the end of the summer with onions, peppers, and vinegar creating the perfect canning salsa for year-round enjoyment.
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Get Zucchini and Apple Bread Recipe from Food Network
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Get Nachos with Shrimp Salsa Recipe from Food Network
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Get Tex-Mex Bean Soup with Rice Recipe from Food Network
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An easy crock pot taco soup recipe.
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Get Sweet Corn Summer Gazpacho Recipe from Food Network
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Get Slow-Cooker Turkey Mole Tacos Recipe from Food Network
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Canned beans never had it so good. You can pick and choose your favorite beans for this dish, because the cooking method is what makes this salad zing. The beans are simmered in bacon drippings and a sweetened vinegar/cornstarch mixture that coast each bean and makes a thick delicious sauce.