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Get Mini Zeppole with Caramel Marsala Dipping Sauce Recipe from Food Network
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A simple but tasty chili recipe using ground elk meat as the base. Best served with Mexican style cornbread.
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Indulge your fall cravings with a hearty slice of sweet potato pie topped off with crumbly pecan.
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The addition of espresso powder lends a nice kick to these smores-inspired muffins.
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Egg noodles are combined with a velvety custard of cottage cheese and sour cream. The cinnamon and brown sugar topping helps brown the noodles, giving a delightful crunch to this sweet dessert.
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This moist and delicious breakfast bread is a blend of two all-time favorites.
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Get Vegan Blueberry Muffins Recipe from Food Network
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Mushrooms, potatoes, and tender pork chops are slow cooked in a creamy, oniony sauce in this comforting one-pot meal.
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Get Old-Fashioned Hand-Churned Vanilla Ice Cream Recipe from Food Network
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Brown sugar gives the mayonnaise dressing a sweet richness, and curry and garlic powder give it a bit of nip. Once the veggies and eggs are sliced, chopped and shredded, you layer the salad, finishing with the dressing on the top. Sprinkle with bacon bits and Parmesan cheese.
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Get Grilled Abalone Steak and Fruit Skewers Recipe from Food Network